Early pharmacological studies (Szolcsanyi and Jancso-Gabor, 1975, Wood, 1988) showed that capsaicin, the pungent ingredient of chilli peppers and other vanilloids, can specifically stimulate the C unmyelinated fibres which transmit nociceptive information i.e. information about noxious thermal, chemical and mechanical stimuli. The specific action of capsaicin on this subset of sensory neurons led researchers to postulate the existence of a capsaicin receptor. Caterina et al (1997) cloned Vanilloid Receptor 1 (VR1) from dorsal root ganglia, where the somata of C fibres reside. VR1 responds to capsaicin, heat, protons and to the cannabinoid ligand, anandamide (Zygmunt et al., 1999). Discrepancies between the pharmacological profile of VR1 and...
Transient receptor potential vanilloid type 1 (TRPV1) is a non-selective cation channel and a multim...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
C-fiber sensory afferent neurons, which contain neuropeptides such as calcitonin-gene related peptid...
The capsaicin receptor, transient receptor potential vanilloid type 1 ion channel (TRPV1), has been ...
Vanilloids such as capsaicin and resiniferatoxin are highly selective and potent activators for tran...
Original article can be found at: http://www.sciencedirect.com/science/journal/03043959. Copyright I...
In HEK cells expressing human and rat isoforms of TRPV1, capsaicin, anandamide (an endocannabinoid),...
Pelargonic acid vanillylamide is like capsaicin a natural capsaicinoid from chili peppers and common...
AbstractCapsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by activ...
The detection of painful stimuli occurs primarily at the peripheral terminals of specialized sensory...
AbstractCapsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by activ...
Capsaicin (vanilloid) sensitivity has long served as the functional signature of a subset of nocicep...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
C-fiber sensory afferent neurons, which contain neuropeptides such as calcitonin-gene related peptid...
Transient receptor potential vanilloid type 1 (TRPV1) is a non-selective cation channel and a multim...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
C-fiber sensory afferent neurons, which contain neuropeptides such as calcitonin-gene related peptid...
The capsaicin receptor, transient receptor potential vanilloid type 1 ion channel (TRPV1), has been ...
Vanilloids such as capsaicin and resiniferatoxin are highly selective and potent activators for tran...
Original article can be found at: http://www.sciencedirect.com/science/journal/03043959. Copyright I...
In HEK cells expressing human and rat isoforms of TRPV1, capsaicin, anandamide (an endocannabinoid),...
Pelargonic acid vanillylamide is like capsaicin a natural capsaicinoid from chili peppers and common...
AbstractCapsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by activ...
The detection of painful stimuli occurs primarily at the peripheral terminals of specialized sensory...
AbstractCapsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by activ...
Capsaicin (vanilloid) sensitivity has long served as the functional signature of a subset of nocicep...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
C-fiber sensory afferent neurons, which contain neuropeptides such as calcitonin-gene related peptid...
Transient receptor potential vanilloid type 1 (TRPV1) is a non-selective cation channel and a multim...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...
Remarkable progress has been made recently in identifying a new gene family related to the capsaicin...