Adoption of Forage Technologies by New Zealand Farmers–Case Studies

Pastoral farmers seek to continue to increase on-farm productivity and to do this they need new forage options that they can adopt into their current management strategies. The less disruptive these technologies are to accepted farmer management strategies the greater the likelihood of adoption. Four case studies show that New Zealand farmers have rapidly adopted new technologies that include forage herbs, white clovers with improved stolon growing point densities, and novel endophyte technologies