In a world where there are bacteria all around, there are bacteria that are harmful to us and can become resistant to the antibiotics that have already been made. It has been stated that about 99% of antibiotic producing bacteria come from the soil but only 1% can be used in lab settings. This leaves endless possibilities of discovering new antibiotic producing bacteria that haven’t been touched in the soil in the entire world. In Microbiology Lab 231, personal soil was collected by each student in the class to find possible antibiotic producing bacteria through serial dilution experiments, culturing bacteria that have zones of inhibition, making quadrant streaks to isolate the bacteria, metabolic testing, and sequencing the bacteria to kno...