56-60Plant growth promoting rhizobacteria (PGPR) are beneficial rhizobacteria which enhance plant growth as well as the productivity by a variety of mechanisms. PGPR were isolated from the rhizosphere region of som plants (<i style="mso-bidi-font-style: normal">Machilus bombycina King) maintained at the Central Muga Eri Research and Training Institute, Lahdoigarh, Jorhat. A bacterial based bioformulation was prepared and sprayed over the experimental crops including tomato (Solanum lycopersicum), cauliflower (Brassica oleracea var botrytis), chili (Capsicum annuum) and brinjal (Solanum <i style="mso-bidi-font-style: normal">melongena). Biochemical analysis was done on these PGPR treated crops as well as the untreated crops. The bio...
The demand for food is rising as the world's population is rising. The second sustainable developmen...
Sustainable agriculture is vital in today's agricultural world, since itfulfils our future agricultu...
The population has been rising in a rapid state and so is the demand of basic necessities like food ...
Plant growth promoting rhizobacteria (PGPR) are bioresources which may be viewed as a novel and pote...
Abstract : In the present scenario, the demand for food and nutrient has increased due to populatio...
The recognition of plant growth-promoting rhizobacteria (PGPR) as potentially useful for stimulating...
Plant growth-promoting bacteria (PGPB) are excellent biocontrol agents and stimulators of plant grow...
Not AvailableThe progression of life in all forms is not only dependent on agricultural and food se...
To overcome the challenge of increasing food production with a significant reduction of agrochemical...
Exploitation of plant growth promoting (PGP) rhizobacteria (PGPR) as crop inoculants could propel su...
To overcome the challenge of increasing food production with a significant reduction of agrochemical...
Plant biostimulants (PBs) are an eco-friendly alternative to chemical fertilisers because of their m...
Plant growth promoting rhizomicroorganisms (PGPR) play an important role in improving plant growth, ...
Plant growth-promoting rhizobacteria (PGPR) are naturally occurring soil bacteria that colonize plan...
Plant growth promoting rhizobacteria are the soil bacteria inhabiting around/on the root surface and...
The demand for food is rising as the world's population is rising. The second sustainable developmen...
Sustainable agriculture is vital in today's agricultural world, since itfulfils our future agricultu...
The population has been rising in a rapid state and so is the demand of basic necessities like food ...
Plant growth promoting rhizobacteria (PGPR) are bioresources which may be viewed as a novel and pote...
Abstract : In the present scenario, the demand for food and nutrient has increased due to populatio...
The recognition of plant growth-promoting rhizobacteria (PGPR) as potentially useful for stimulating...
Plant growth-promoting bacteria (PGPB) are excellent biocontrol agents and stimulators of plant grow...
Not AvailableThe progression of life in all forms is not only dependent on agricultural and food se...
To overcome the challenge of increasing food production with a significant reduction of agrochemical...
Exploitation of plant growth promoting (PGP) rhizobacteria (PGPR) as crop inoculants could propel su...
To overcome the challenge of increasing food production with a significant reduction of agrochemical...
Plant biostimulants (PBs) are an eco-friendly alternative to chemical fertilisers because of their m...
Plant growth promoting rhizomicroorganisms (PGPR) play an important role in improving plant growth, ...
Plant growth-promoting rhizobacteria (PGPR) are naturally occurring soil bacteria that colonize plan...
Plant growth promoting rhizobacteria are the soil bacteria inhabiting around/on the root surface and...
The demand for food is rising as the world's population is rising. The second sustainable developmen...
Sustainable agriculture is vital in today's agricultural world, since itfulfils our future agricultu...
The population has been rising in a rapid state and so is the demand of basic necessities like food ...