Average potato yields in Dutch organic farming are rather low and variable, due to the disease known as late blight (Phytophthora infestans). Potato breeding companies, organic farmers and breeding scientists from the Louis Bolk Institute and Wageningen University, have joined forces in an umbrella program called Bioimpuls. Within this program there is a joint breeding project aimed at developing better adapted and late blight resistent varietie
The heavy outbreaks of Phytophthora in 2007, and again in 2012, reconfirmed the need for resistant p...
One of the most cultivated crops in the world is potatoes. But since the middle of the 19th century ...
Conditions in organic farming bring other challenges to seedstock breeders than seen in conventional...
The ability of the organic farmer’s agronomic toolbox to reduce the susceptibility of a potato crop ...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Abstract Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are lim...
Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are limited by l...
In the Netherlands the organic sector keeps growing, but organic potato production is lagging behind...
Access and benefit sharing of plant genetic resources is a crucial but very complex, political and l...
The Dutch potato breeding model, which involves a partnership between farmers and commercial breedin...
Participatory Plant Breeding (PPB) is mostly considered relevant to smallholder agriculture in devel...
Potato late blight, caused by the oomycete Phytophthora infestans, has a long history as a major pro...
In recent years the cultivation and marketing of organic potatoes was under great pressure. The most...
An essential issue in organic potato production is choosing the right varieties, because varieties g...
The heavy outbreaks of Phytophthora in 2007, and again in 2012, reconfirmed the need for resistant p...
One of the most cultivated crops in the world is potatoes. But since the middle of the 19th century ...
Conditions in organic farming bring other challenges to seedstock breeders than seen in conventional...
The ability of the organic farmer’s agronomic toolbox to reduce the susceptibility of a potato crop ...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Abstract Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are lim...
Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are limited by l...
In the Netherlands the organic sector keeps growing, but organic potato production is lagging behind...
Access and benefit sharing of plant genetic resources is a crucial but very complex, political and l...
The Dutch potato breeding model, which involves a partnership between farmers and commercial breedin...
Participatory Plant Breeding (PPB) is mostly considered relevant to smallholder agriculture in devel...
Potato late blight, caused by the oomycete Phytophthora infestans, has a long history as a major pro...
In recent years the cultivation and marketing of organic potatoes was under great pressure. The most...
An essential issue in organic potato production is choosing the right varieties, because varieties g...
The heavy outbreaks of Phytophthora in 2007, and again in 2012, reconfirmed the need for resistant p...
One of the most cultivated crops in the world is potatoes. But since the middle of the 19th century ...
Conditions in organic farming bring other challenges to seedstock breeders than seen in conventional...