Abstract Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are limited by low input of nitrogen and severe late blight attacks caused by the oomycete Phytophthora infestans. Under Dutch late blight regulations it is mandatory to kill the haulm at 7 % infestation. The late blight attacks have been so early in the organic potato production of the past few years that its acreage is now gradually decreasing whereas consumer demand is increasing. Agronomic control strategies have limited success. First priority lies in breeding for highly resistant varieties to safeguard organic potato production in the Netherlands. Cisgenesis, however, is not an option for the organic sector. Although the product of cisgenesis ...
It is estimated that more than 95% of organic production is based on crop varieties that were bred f...
In the Netherlands the organic sector keeps growing, but organic potato production is lagging behind...
From 2006 through 2015, a research project on Durable Resistance in potato against Phytophthora (DuR...
Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are limited by l...
The ability of the organic farmer’s agronomic toolbox to reduce the susceptibility of a potato crop ...
The EU regulation on organic farming does not allow the use of genetically modified organisms (GMOs)...
The EU regulation on organic farming does not allow the use of genetically modified organisms (GMOs)...
Potato late blight, caused by the oomycete Phytophthora infestans, has a long history as a major pro...
In the European Union almost 6 Mha of potatoes are grown representing a value of close to ¿6,000,000...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Potato is an important crop, grown worldwide. It suffers from many pests and diseases among which la...
<p>From 2006 through 2015, a research project on Durable Resistance in potato against Phytophthora (...
In recent years the cultivation and marketing of organic potatoes was under great pressure. The most...
Modern potato breeding requires over 100,000 seedlings per new variety. Main reasons are (1) the inc...
It is estimated that more than 95% of organic production is based on crop varieties that were bred f...
In the Netherlands the organic sector keeps growing, but organic potato production is lagging behind...
From 2006 through 2015, a research project on Durable Resistance in potato against Phytophthora (DuR...
Average potato yields in Dutch organic farming systems vary from 15 to 29 Mg/ha and are limited by l...
The ability of the organic farmer’s agronomic toolbox to reduce the susceptibility of a potato crop ...
The EU regulation on organic farming does not allow the use of genetically modified organisms (GMOs)...
The EU regulation on organic farming does not allow the use of genetically modified organisms (GMOs)...
Potato late blight, caused by the oomycete Phytophthora infestans, has a long history as a major pro...
In the European Union almost 6 Mha of potatoes are grown representing a value of close to ¿6,000,000...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Organic farmers urgently need cultivars resistant to Phytophthora infestans. Such cultivars also nee...
Potato is an important crop, grown worldwide. It suffers from many pests and diseases among which la...
<p>From 2006 through 2015, a research project on Durable Resistance in potato against Phytophthora (...
In recent years the cultivation and marketing of organic potatoes was under great pressure. The most...
Modern potato breeding requires over 100,000 seedlings per new variety. Main reasons are (1) the inc...
It is estimated that more than 95% of organic production is based on crop varieties that were bred f...
In the Netherlands the organic sector keeps growing, but organic potato production is lagging behind...
From 2006 through 2015, a research project on Durable Resistance in potato against Phytophthora (DuR...