The activity and dynamics of a simple, single subunit enzyme, the xylanase from Thermotoga maritima strain Fj SS3B.1 have been measured under similar conditions, from -70 to +10 °C. The internal motions of the enzyme, as evidenced by neutron scattering, undergo a sharp transition within this temperature range; they show no evidence for picosecond-timescale anharmonic behaviour (e.g. local diffusive motions or jumps between alternative conformations) at temperatures below -50 °C, whereas these motions are strongly activated at higher temperatures. The activity follows Arrhenius behaviour over the whole of the temperature range investigated, -70 to +10 °C. The results indicate that a temperature range exists over which the enzyme rate-limitin...
Experimental and computer simulation studies have suggested the presence of a transition in the dyna...
The effect of heat treatment on the activity of xylanase, from salivary glands of Macrotermes subhya...
Recent measurements have demonstrated enzyme activity at hydrations as low as 3%. This raises the qu...
The activity and dynamics of a simple, single subunit enzyme, the xylanase from Thermotoga maritima ...
International audienceThe activity and dynamics of a simple, single subunit enzyme, the xylanase fro...
It is generally accepted that enzymes require internal flexibility, or the activation of anharmonic ...
Enzyme activity requires the activation of anharmonic motions, such as jumps between potential energ...
AbstractEnzyme activity requires the activation of anharmonic motions, such as jumps between potenti...
AbstractWe have examined the temperature dependence of motions in a cryosolution of the enzyme gluta...
We have examined the temperature dependence of motions in a cryosolution of the enzyme glutamate deh...
The dynamic behavior of an endoglucanase from the hyperthermophilic microorganism Pyrococcus furiosu...
A transition as a function of increasing temperature from harmonic to anharmonic dynamics has been o...
To elucidate the strategy of low temperature adaptation for a cold-adapted family 8 xylanase, the th...
To elucidate the strategy of low temperature adaptation for a cold-adapted family 8 xylanase, the th...
<p>Note: T<sub>opt</sub>: optimal reaction temperature for activity, t<sub>1/2</sub>: thermal in-act...
Experimental and computer simulation studies have suggested the presence of a transition in the dyna...
The effect of heat treatment on the activity of xylanase, from salivary glands of Macrotermes subhya...
Recent measurements have demonstrated enzyme activity at hydrations as low as 3%. This raises the qu...
The activity and dynamics of a simple, single subunit enzyme, the xylanase from Thermotoga maritima ...
International audienceThe activity and dynamics of a simple, single subunit enzyme, the xylanase fro...
It is generally accepted that enzymes require internal flexibility, or the activation of anharmonic ...
Enzyme activity requires the activation of anharmonic motions, such as jumps between potential energ...
AbstractEnzyme activity requires the activation of anharmonic motions, such as jumps between potenti...
AbstractWe have examined the temperature dependence of motions in a cryosolution of the enzyme gluta...
We have examined the temperature dependence of motions in a cryosolution of the enzyme glutamate deh...
The dynamic behavior of an endoglucanase from the hyperthermophilic microorganism Pyrococcus furiosu...
A transition as a function of increasing temperature from harmonic to anharmonic dynamics has been o...
To elucidate the strategy of low temperature adaptation for a cold-adapted family 8 xylanase, the th...
To elucidate the strategy of low temperature adaptation for a cold-adapted family 8 xylanase, the th...
<p>Note: T<sub>opt</sub>: optimal reaction temperature for activity, t<sub>1/2</sub>: thermal in-act...
Experimental and computer simulation studies have suggested the presence of a transition in the dyna...
The effect of heat treatment on the activity of xylanase, from salivary glands of Macrotermes subhya...
Recent measurements have demonstrated enzyme activity at hydrations as low as 3%. This raises the qu...