111 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1987.Forage particle size (FPS) has been extensively investigated as a modifier of dry matter intake (DMI), chewing activity, and digesta passage in sheep and steers fed all forage diets, but has not been examined using dairy cows in early lactation. The purpose of this study was to determine effect of reducing FPS on production, chewing, and digesta kinetic parameters in early lactation dairy cattle and the influence small particle (SP) passage rate and large particle (LP) breakdown rate have on DMI.In Trial 1, 42 Holstein cows (9 ruminally cannulated) were assigned 14 d postpartum to one of three experimental diets with concentrate: alfalfa haylage: alfalfa pellets ratio of...
A study was conducted to investigate the effects of a diet particle size on nutrient digestibility i...
The objective of this study was to investigate the effects of two alfalfa hay differing in digestibi...
Feeding behaviour and ruminal fermentation of dairy cows were evaluated when fed diets formulated to...
The objective of this study was to investigate the effects of varying dietary forage particle size o...
The objective of this experiment was to evaluate the effects of partial replacement of corn silage w...
The objective of this experiment was to evaluate effects of reducing forage particle size on cows in...
Proper rumen function is necessary for maintaining overall health of dairy cows. Rumen function is d...
The objective of this study was to determine the interactions between alfalfa hay and corn grain par...
The objective of this study was to evaluate the effects of reducing forage particle length (FPL) and...
A method for the quantitation of the particle length distribution in processed forage was developed,...
The objective of this experiment was to evaluate effects of reducing corn silage particle size on ea...
Three trials were conducted to assess the influence of the barley silage particles as a source of e...
Limited chewing takes place when a cow grazes or eats chopped forage, and a more thorough masticatio...
A series of three trials were conducted to examine the role of forage particle size in depressing mi...
Cattle spend many hours per day chewing, either eating or ruminating. Comminution of feed and digest...
A study was conducted to investigate the effects of a diet particle size on nutrient digestibility i...
The objective of this study was to investigate the effects of two alfalfa hay differing in digestibi...
Feeding behaviour and ruminal fermentation of dairy cows were evaluated when fed diets formulated to...
The objective of this study was to investigate the effects of varying dietary forage particle size o...
The objective of this experiment was to evaluate the effects of partial replacement of corn silage w...
The objective of this experiment was to evaluate effects of reducing forage particle size on cows in...
Proper rumen function is necessary for maintaining overall health of dairy cows. Rumen function is d...
The objective of this study was to determine the interactions between alfalfa hay and corn grain par...
The objective of this study was to evaluate the effects of reducing forage particle length (FPL) and...
A method for the quantitation of the particle length distribution in processed forage was developed,...
The objective of this experiment was to evaluate effects of reducing corn silage particle size on ea...
Three trials were conducted to assess the influence of the barley silage particles as a source of e...
Limited chewing takes place when a cow grazes or eats chopped forage, and a more thorough masticatio...
A series of three trials were conducted to examine the role of forage particle size in depressing mi...
Cattle spend many hours per day chewing, either eating or ruminating. Comminution of feed and digest...
A study was conducted to investigate the effects of a diet particle size on nutrient digestibility i...
The objective of this study was to investigate the effects of two alfalfa hay differing in digestibi...
Feeding behaviour and ruminal fermentation of dairy cows were evaluated when fed diets formulated to...