Not AvailablePlants, unlike animals, are sessile. This demands that adverse changes in their environment are quickly recognized, distinguished and responded to with suitable reactions. Drought, heat, cold and salinity are among the major abiotic stresses that adversely affect plant growth and productivity. Abiotic stress is the principal cause of crop yield loss worldwide, reducing normal yields of major food and cash crops by more than 50 percent and thereby causing enormous economic loss as well. Water availability and water use efficiency are among the important abiotic factors that have had and continue to have a decisive influence on plant evolution. Water stress in its broadest sense encompasses both drought and flooding stres...
Any altered physiological conditions which can hamper the growth and development of crop plants that...
During the course of growth under natural field conditions, crop plants are exposed to a number of d...
Horticultural crop yield and quality depend on genotype, environmental conditions, and production ma...
Plants, unlike animals, are sessile. This demands that adverse changes in their environment are quic...
Abiotic stress is the primary cause of crop loss worldwide, reducing average yields for most major c...
Stress in plants refers to external conditions, which drastically affect the growth, development, or...
Stress is the unfavorable and external condition that affects a plant’s metabolism, growth, developm...
Improved crop varieties are needed to sustain the food supply, to fight climate changes, water scarc...
Crop yield is mainly influenced by climatic factors, agronomic factors, pests and nutrient availabil...
Drought, cold, excessive salt, and heat are key abiotic factors limiting global food crop yields. Du...
Environmental abiotic stresses, such as extreme temperatures, drought, excess light, salinity, and n...
Not AvailableAbiotic stresses such as drought, ooding or submergence, heat and cold spells, freezing...
Exposure to abiotic stresses has become a major threatening factor that hurdles the sustainable grow...
World population is growing at an alarming rate and is anticipated to reach about six billion by the...
Agriculture production faces many abiotic stresses, mainly drought, salinity, low and high temperatu...
Any altered physiological conditions which can hamper the growth and development of crop plants that...
During the course of growth under natural field conditions, crop plants are exposed to a number of d...
Horticultural crop yield and quality depend on genotype, environmental conditions, and production ma...
Plants, unlike animals, are sessile. This demands that adverse changes in their environment are quic...
Abiotic stress is the primary cause of crop loss worldwide, reducing average yields for most major c...
Stress in plants refers to external conditions, which drastically affect the growth, development, or...
Stress is the unfavorable and external condition that affects a plant’s metabolism, growth, developm...
Improved crop varieties are needed to sustain the food supply, to fight climate changes, water scarc...
Crop yield is mainly influenced by climatic factors, agronomic factors, pests and nutrient availabil...
Drought, cold, excessive salt, and heat are key abiotic factors limiting global food crop yields. Du...
Environmental abiotic stresses, such as extreme temperatures, drought, excess light, salinity, and n...
Not AvailableAbiotic stresses such as drought, ooding or submergence, heat and cold spells, freezing...
Exposure to abiotic stresses has become a major threatening factor that hurdles the sustainable grow...
World population is growing at an alarming rate and is anticipated to reach about six billion by the...
Agriculture production faces many abiotic stresses, mainly drought, salinity, low and high temperatu...
Any altered physiological conditions which can hamper the growth and development of crop plants that...
During the course of growth under natural field conditions, crop plants are exposed to a number of d...
Horticultural crop yield and quality depend on genotype, environmental conditions, and production ma...