The sports especially professional football, increases the body's demand for energy, causing the energy expenditure of these athletes is much higher than that of sedentary or moderately physically active, so they need a balanced diet, complete and differentiated. This research aims to assess dietary intakes mainly macronutrient intake and anthropometric profile of football players from Natal. A total of 18 players, male. Body composition was determined by height, weight and body fat percentage and the dietary data obtained by habitual dietary survey. Through the research findings, it was revealed that the caloric intake of players is in agreement with the recommendation. However in relation to macronutrients, it was found that these athlete...