Add to ORKGShall I remodel or burn it down? Determining an answer to this question requires careful consideration of construction costs and production goals. When considering a particular building - consider the following:; Swine Day, Manhattan, KS, November 19, 198
As global populations and affluence rise, there is increasing demand for energy, animal protein, and...
Estimated historical return distributions for farrow-to-finish, feeder pig finishing, and feeder pig...
Construction of a new milking center or remodeling existing milking parlors is a very important deci...
Shall I remodel or burn it down? Determining an answer to this question requires careful considerati...
Buildings for early-weaned pigs present several challenges to designers and building/equipment manuf...
The article presents updates to the then, new developments and recommendations for swine building as...
Interest in environmentally-controlled facilities for swine has been increasing recently. Farrowing ...
Many existing swine breeding facilities have been designed to control the environment, provide conti...
Swine housing is in an era of research, new ideas, and changes. Never before have we been more consc...
Surveys were sent to over 500 producers around Iowa that had been identified as building facilities ...
Though they don\u27t replace good management, slotted floors can reduce labor needs for raising hogs...
Recently, there has been a renewed interest in contract hog production. Contractors are looking for ...
Like most of the units in the Iowa State University Swine Nutrition Research Center, the growing-fin...
This NebGuide provides an overview of factors to consider when setting rent levels or placing approp...
Accurate and concise heat loss analysis is available through a computer program to help producers. T...
As global populations and affluence rise, there is increasing demand for energy, animal protein, and...
Estimated historical return distributions for farrow-to-finish, feeder pig finishing, and feeder pig...
Construction of a new milking center or remodeling existing milking parlors is a very important deci...
Shall I remodel or burn it down? Determining an answer to this question requires careful considerati...
Buildings for early-weaned pigs present several challenges to designers and building/equipment manuf...
The article presents updates to the then, new developments and recommendations for swine building as...
Interest in environmentally-controlled facilities for swine has been increasing recently. Farrowing ...
Many existing swine breeding facilities have been designed to control the environment, provide conti...
Swine housing is in an era of research, new ideas, and changes. Never before have we been more consc...
Surveys were sent to over 500 producers around Iowa that had been identified as building facilities ...
Though they don\u27t replace good management, slotted floors can reduce labor needs for raising hogs...
Recently, there has been a renewed interest in contract hog production. Contractors are looking for ...
Like most of the units in the Iowa State University Swine Nutrition Research Center, the growing-fin...
This NebGuide provides an overview of factors to consider when setting rent levels or placing approp...
Accurate and concise heat loss analysis is available through a computer program to help producers. T...
As global populations and affluence rise, there is increasing demand for energy, animal protein, and...
Estimated historical return distributions for farrow-to-finish, feeder pig finishing, and feeder pig...
Construction of a new milking center or remodeling existing milking parlors is a very important deci...