City piece on meat sold at the Portland Public Market\u27s Wolfe\u27s Neck Farm stand, operated by Farm to Market Inc., the public market\u27s own company. The meat was sold with a Wolfe\u27s Neck Farm label, which led customers to believe it came from animals raised by strict standards: no growth hormones or steroids, no antibiotics, and no animal byproducts in their feed. But the meat was actually bought by Wolfe\u27s Neck Farm from other suppliers, some of which do not meet those standards. With comments by Peter Cox, president of the Wolfe\u27s Neck Farm Foundation board
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
Jordan\u27s Fine Meats in Portland has been making its distinctive hot dogs and sausages since 1927....
The Farm Stand, sells fresh locally raised foods in its store located in the Mill Creek area in Sou...
So Noted piece focusing on the mislabeling of meat sold by Wolfe\u27s Neck Farm as an example of ho...
Letter to the editor from Ted Spitzer, president of Farm to Market Inc. in Portland, apologizing to ...
Business Maine: Southern piece reporting that Wolfe\u27s Neck Farm Foundation recently sold its nat...
Wolfe\u27s Neck Farm is trying to increase its production of organically raised beef. It has signed...
Two more of the Portland Public Market\u27s major vendors, Wolfe\u27s Neck Farm and Ricker Hill Prod...
City piece on the Portland Public Market, which is supposed to be dedicated to promoting and sellin...
Bites piece on Wolfe\u27s Neck Farm in Freeport, which since 1959 has been growing organic beef. T...
food piece on Maurice Bonneau\u27s Sausage Kitchen, which recently opened at the Portland Public Ma...
Chickens raised on the family farm, running through the yards pecking in the grass have been part of...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
Article published in the Michigan State University School of Law Student Scholarship Collection
Maine launched a meat-inspection program in 2003 to create more slaughterhouses and greater convenie...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
Jordan\u27s Fine Meats in Portland has been making its distinctive hot dogs and sausages since 1927....
The Farm Stand, sells fresh locally raised foods in its store located in the Mill Creek area in Sou...
So Noted piece focusing on the mislabeling of meat sold by Wolfe\u27s Neck Farm as an example of ho...
Letter to the editor from Ted Spitzer, president of Farm to Market Inc. in Portland, apologizing to ...
Business Maine: Southern piece reporting that Wolfe\u27s Neck Farm Foundation recently sold its nat...
Wolfe\u27s Neck Farm is trying to increase its production of organically raised beef. It has signed...
Two more of the Portland Public Market\u27s major vendors, Wolfe\u27s Neck Farm and Ricker Hill Prod...
City piece on the Portland Public Market, which is supposed to be dedicated to promoting and sellin...
Bites piece on Wolfe\u27s Neck Farm in Freeport, which since 1959 has been growing organic beef. T...
food piece on Maurice Bonneau\u27s Sausage Kitchen, which recently opened at the Portland Public Ma...
Chickens raised on the family farm, running through the yards pecking in the grass have been part of...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
Article published in the Michigan State University School of Law Student Scholarship Collection
Maine launched a meat-inspection program in 2003 to create more slaughterhouses and greater convenie...
The law does relatively little to improve the welfare of animals raised for food. In the short term,...
Jordan\u27s Fine Meats in Portland has been making its distinctive hot dogs and sausages since 1927....
The Farm Stand, sells fresh locally raised foods in its store located in the Mill Creek area in Sou...