Add to ORKGField experiment was conducted to evaluate chilli (Capsicum annuum L.) genotypes and hybrids against Fusarium solani. About 56 restorer lines and 38 F1 hybrids were evaluated for resistance to Fusarium solani under laboratory conditions. Among the 56 genotypes, none of them were immune or resistant. However, only one genotype viz., P3 was found moderately resistant in both seed inoculation and rapid root dip transplanting techniques. However, out of 38, two hybrids, viz., JNA2 × ACB1 × 9608D and Rajaput × P3 showed resistance under sick pot culture condition.  
Abstract. Wartono, Wiyono S, Syukur M, Giyanto, Lestari P. 2019. Resistance of Capsicum annuum genot...
Red chili is a commercial crop for the food industry in Indonesia. There are some categories of red ...
Greenhouse evaluation of 42 accessions/cultivars of Capsicum spp. to bacterial wilt caused by Ralsto...
The present investigation on “Genetical Studies in Chilli” was under taken to identify the resistant...
Not AvailablePre- and post-harvest anthracnose fruit rot is a main disease of chilli (Capsicum spp.)...
Investigations on the pathogenic potential of nine isolates of Colletotrichum capsici on four chilli...
Chilli (Capsicum annuum L.) is one of the most important crops in Bhutan but its production is serio...
ABSTRACT The genus Capsicum belongs to the family Solanaceae, was originated in the South America an...
The present study was carried out to develop an effective inoculation technique for screening chilli...
There are more than 100 chili cultivars registered in Ministry of Agriculture in Indonesia. Most of ...
Studies were conducted at Calicut (Kerala) to locate sources of resistance among 491accessions of cu...
Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive feature...
Not AvailableVariability among 44 isolates of Fusarium spp. the Chilli wilt pathogen, collected fro...
Chili Plants (Capsicum sp) is one commodity that has high economic value susceptible to wilt disease...
Objective: To evaluate the reaction of five inbred lines of habanero pepper (Capsicum chinense Jacq....
Abstract. Wartono, Wiyono S, Syukur M, Giyanto, Lestari P. 2019. Resistance of Capsicum annuum genot...
Red chili is a commercial crop for the food industry in Indonesia. There are some categories of red ...
Greenhouse evaluation of 42 accessions/cultivars of Capsicum spp. to bacterial wilt caused by Ralsto...
The present investigation on “Genetical Studies in Chilli” was under taken to identify the resistant...
Not AvailablePre- and post-harvest anthracnose fruit rot is a main disease of chilli (Capsicum spp.)...
Investigations on the pathogenic potential of nine isolates of Colletotrichum capsici on four chilli...
Chilli (Capsicum annuum L.) is one of the most important crops in Bhutan but its production is serio...
ABSTRACT The genus Capsicum belongs to the family Solanaceae, was originated in the South America an...
The present study was carried out to develop an effective inoculation technique for screening chilli...
There are more than 100 chili cultivars registered in Ministry of Agriculture in Indonesia. Most of ...
Studies were conducted at Calicut (Kerala) to locate sources of resistance among 491accessions of cu...
Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive feature...
Not AvailableVariability among 44 isolates of Fusarium spp. the Chilli wilt pathogen, collected fro...
Chili Plants (Capsicum sp) is one commodity that has high economic value susceptible to wilt disease...
Objective: To evaluate the reaction of five inbred lines of habanero pepper (Capsicum chinense Jacq....
Abstract. Wartono, Wiyono S, Syukur M, Giyanto, Lestari P. 2019. Resistance of Capsicum annuum genot...
Red chili is a commercial crop for the food industry in Indonesia. There are some categories of red ...
Greenhouse evaluation of 42 accessions/cultivars of Capsicum spp. to bacterial wilt caused by Ralsto...