Palawija is still used as secondary food in Indonesia. Some of palawija crops were source of the carbohydrate, and the others like a peanut and soybean are source of protein. The common palawija crops grown on upland area are soybean, peanut, green pea, and corn. The major constrains on development of upland area for agriculture purpose was water scarcity and availability data of crops water requirement. The objective of the research was to develop the crop growth and water use modeling, determining the transpiration coefficient and crop water requirement of upland crops
This study aims to analyze the availability of water and determine farming patterns planning for agg...
This study aims to analyze the availability of water and determine farming patterns planning for agg...
Production of soybean is unbalanced. Increasing number and need of the population is one causes of s...
Palawija is still used as secondary food in Indonesia. Some of palawija crops were source of the car...
Palawija is still used as secondary food in Indonesia. Some of palawija crops were source of the car...
In order to develop food crops in upland in the tropics area, the potential water resources, such as...
Soybean is one important food crop in Indonesia after rice and corn. In 2008 to 2010, the amount of ...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
Arjasari is an area with dry land characteristics developed for the cultivation of palawija crops. T...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
Arjasari is an area with dry land characteristics developed for the cultivation of palawija crops. T...
The rain water harvesting system consists of a land area cultivated with rice and soybean cropping p...
This study aims to analyze the availability of water and determine farming patterns planning for agg...
This study aims to analyze the availability of water and determine farming patterns planning for agg...
Production of soybean is unbalanced. Increasing number and need of the population is one causes of s...
Palawija is still used as secondary food in Indonesia. Some of palawija crops were source of the car...
Palawija is still used as secondary food in Indonesia. Some of palawija crops were source of the car...
In order to develop food crops in upland in the tropics area, the potential water resources, such as...
Soybean is one important food crop in Indonesia after rice and corn. In 2008 to 2010, the amount of ...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
Arjasari is an area with dry land characteristics developed for the cultivation of palawija crops. T...
This study was aimed to determine the response of peanut to some extent water, the level of water co...
Arjasari is an area with dry land characteristics developed for the cultivation of palawija crops. T...
The rain water harvesting system consists of a land area cultivated with rice and soybean cropping p...
This study aims to analyze the availability of water and determine farming patterns planning for agg...
This study aims to analyze the availability of water and determine farming patterns planning for agg...
Production of soybean is unbalanced. Increasing number and need of the population is one causes of s...