Add to ORKGMy project is about the evolution of Chinese food in the U.S. The goal is to investigate cultural adaptation by looking at the food industry, a big part of Chinese culture
At least until the 1960s, chop suey was synonymous with Chinese food in the United States, where mos...
What does it mean to eat Chinese food in America today? Who makes it? Exploring the intersections of...
Przedmiotem niniejszej pracy licencjackiej jest ukazanie jak kuchnia chińska uległa w Stanach Zjedno...
Over the years, American food has become more and more popular in China. Today, the Chinese are more...
Chinese food has become ingrained in the lives of everyday Americans. But while ordering Chinese tak...
How did Chinese food get to look like this?With more than 41,000 Chinese restaurants in America - 3 ...
At least until the 1960s, chop suey was synonymous with Chinese food in the United States, where mos...
What does it mean to eat Chinese food in America today? Who makes it? Exploring the intersections of...
Przedmiotem niniejszej pracy licencjackiej jest ukazanie jak kuchnia chińska uległa w Stanach Zjedno...
Over the years, American food has become more and more popular in China. Today, the Chinese are more...
Chinese food has become ingrained in the lives of everyday Americans. But while ordering Chinese tak...
How did Chinese food get to look like this?With more than 41,000 Chinese restaurants in America - 3 ...
At least until the 1960s, chop suey was synonymous with Chinese food in the United States, where mos...
What does it mean to eat Chinese food in America today? Who makes it? Exploring the intersections of...
Przedmiotem niniejszej pracy licencjackiej jest ukazanie jak kuchnia chińska uległa w Stanach Zjedno...