In Ecuador, province of Manabí canton Jipijapa, in the 1970s there was an exodus to other cities in the country, bringing with it the loss of traditional knowledge associated with agriculture, and all kinds of forms of community work. This work aims to rescue ancestral customs, to improve the economy and the environment of the Jipijapa canton, generating bio-knowledge, to protect, recover, catalog, socialize, traditions of ancestral knowledge, innovation and production of ecosystem goods, through the dialogue of knowledge and the participation of the generators of this knowledge and knowledge. This research has relied on methods of bibliographic analysis, inductive-deductive, analytical-synthetic and observation.En el Ecuador, provincia de ...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...
La presente investigación aborda el tema de la minga como trabajo participativo ancestral desde una ...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...
Identifying and characterizing ancestral agricultural knowledge constitutes a scientific task that f...
The present study was carried out in the south-central microregion of the province of Manabí in Ecua...
El presente trabajo recopila los saberes ancestrales que se practicaban en los cultivos andinos ali...
The ancestral knowledge is focused on medicine, forestry gastronomy, handicraft construction, ancest...
The agro-tourism as conservation alternative of the cultural heritage in Andean communities of Ecuad...
In Ecuador there are 14 nationalities and 18 indegenous peoples. They are 7.02% of the total populat...
This article, is about cultural values of corn (Zea mays) in the parish of Cayambe (Pichincha, Ecuad...
In the north of Ecuador, in the areas bordering on Colombia, there are associations involved in agri...
The Tsáchilas nationality of Ecuador is in the process of compiling, documenting and studying its cu...
This paper presents partial results of a research project which has the overall objective to evaluat...
Pre-Inca, Inca, Colonial and Republican, we start from here to determine the origin of the communiti...
Los saberes ancestrales están enfocados en la medicina, gastronomía silvicultura, construcción artes...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...
La presente investigación aborda el tema de la minga como trabajo participativo ancestral desde una ...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...
Identifying and characterizing ancestral agricultural knowledge constitutes a scientific task that f...
The present study was carried out in the south-central microregion of the province of Manabí in Ecua...
El presente trabajo recopila los saberes ancestrales que se practicaban en los cultivos andinos ali...
The ancestral knowledge is focused on medicine, forestry gastronomy, handicraft construction, ancest...
The agro-tourism as conservation alternative of the cultural heritage in Andean communities of Ecuad...
In Ecuador there are 14 nationalities and 18 indegenous peoples. They are 7.02% of the total populat...
This article, is about cultural values of corn (Zea mays) in the parish of Cayambe (Pichincha, Ecuad...
In the north of Ecuador, in the areas bordering on Colombia, there are associations involved in agri...
The Tsáchilas nationality of Ecuador is in the process of compiling, documenting and studying its cu...
This paper presents partial results of a research project which has the overall objective to evaluat...
Pre-Inca, Inca, Colonial and Republican, we start from here to determine the origin of the communiti...
Los saberes ancestrales están enfocados en la medicina, gastronomía silvicultura, construcción artes...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...
La presente investigación aborda el tema de la minga como trabajo participativo ancestral desde una ...
Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production st...