In 2017, the University of Vermont Extension Northwest Crops and Soils Team investigated the impact of planting date and variety on soybean yield and quality at Borderview Research Farm in Alburgh, VT. Due to the short growing season in Vermont, little research has been conducted on soybeans and the insects and diseases that can affect their harvest yield and quality. Soybeans are grown for human consumption, animal feed, and biodiesel. In an effort to support and expand the local soybean market throughout the northeast, the University of Vermont Extension Northwest Crop and Soils (NWCS) Program, as part of a grant from the Eastern Soybean Board, established a trial in 2017 to determine optimal planting dates for soybeans that maximize yiel...
Conventional short maturity (000 – 2.0) soybean varieties in Alburgh, VT Planting Date: 6/1/2017 Har...
Soybean planting date studies of various types have been conducted at this site since 1976. Earlier ...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
In 2016, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2018, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2017, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2019, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2016, the University of Vermont Extension Northwest Crops and Soils Team interseeded cover crops ...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2009, the University of Vermont Extension continued their evaluation of organic food grade soybea...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
Soybean planting date studies of various types have been conducted at the Nashua site since 1976. Ea...
Today’s high-yielding soybean varieties respond favorably to early planting. Multi-year results from...
Soybean genetics are changing yearly with improved yield and/or resistance capabilities. Additionall...
Conventional short maturity (000 – 2.0) soybean varieties in Alburgh, VT Planting Date: 6/1/2017 Har...
Soybean planting date studies of various types have been conducted at this site since 1976. Earlier ...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
In 2016, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2018, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2017, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2019, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2016, the University of Vermont Extension Northwest Crops and Soils Team interseeded cover crops ...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
In 2009, the University of Vermont Extension continued their evaluation of organic food grade soybea...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
Soybean planting date studies of various types have been conducted at the Nashua site since 1976. Ea...
Today’s high-yielding soybean varieties respond favorably to early planting. Multi-year results from...
Soybean genetics are changing yearly with improved yield and/or resistance capabilities. Additionall...
Conventional short maturity (000 – 2.0) soybean varieties in Alburgh, VT Planting Date: 6/1/2017 Har...
Soybean planting date studies of various types have been conducted at this site since 1976. Earlier ...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...