A challenge for hard red spring wheat (HRSW) (Triticum aestivum L. emend Thell.) producers is to obtain both high yields and market-required grain protein content (GPC). The ability to accurately predict HRSW yield with the Decision Support System for Agrotechnology Transfer (DSSAT) crop model early in the growing season may help producers determine probable GPC and lead to management decisions on whether to apply supplemental nitrogen (N) to enhance protein. A management decision HRSW producers may consider in high yielding environments is a late-season foliar N application to increase GPC. A second objective of this research was to test methods to improve the efficiency of a foliar N application. Improving the efficiency of a late-season ...
Limited germplasm is available for a newly established NDSU hard red winter wheat breeding program. ...
In past years, grain protein concentration (GPC) has been highly variable from one location to the n...
Arabinoxylans (AX), xylanase, and xylanase inhibitors have an important role in many cereal food pro...
A challenge for hard red spring wheat (HRSW) (Triticum aestivum L. emend Thell.) producers is to obt...
Grain protein content is an essential component to producing a profitable Hard Red Spring Wheat (HRS...
In recent years (2009-2011) many producers have had issues meeting the market requirements of 140 g ...
The balance of improving hard red spring wheat (Triticum aestivum L. emend Thell) yield while mainta...
2021 Spring.Includes bibliographical references.High grain yield (GY) is the primary selection targe...
Hard Red Winter Wheat (HRW) is the primary cash crop grown in Oklahoma. HRW wheat is graded on physi...
It has been predicted that the cost of nitrogen fertilizer will soon triple. Consequently, N managem...
Some claim modern wheat is biochemically different from historic wheat and contributes to chronic di...
The first study was conducted during 2014 growing season at Glyndon, MN to evaluate the effectivenes...
Wheat is an essential crop for global food security serving as a staple food crop in households worl...
Low grain protein in hard red winter (HRW) wheat (Triticum aestivum L.) is a serious challenge for r...
Non-Peer ReviewedGrain protein is an essential factor determining end-use quality of wheat. Grain pr...
Limited germplasm is available for a newly established NDSU hard red winter wheat breeding program. ...
In past years, grain protein concentration (GPC) has been highly variable from one location to the n...
Arabinoxylans (AX), xylanase, and xylanase inhibitors have an important role in many cereal food pro...
A challenge for hard red spring wheat (HRSW) (Triticum aestivum L. emend Thell.) producers is to obt...
Grain protein content is an essential component to producing a profitable Hard Red Spring Wheat (HRS...
In recent years (2009-2011) many producers have had issues meeting the market requirements of 140 g ...
The balance of improving hard red spring wheat (Triticum aestivum L. emend Thell) yield while mainta...
2021 Spring.Includes bibliographical references.High grain yield (GY) is the primary selection targe...
Hard Red Winter Wheat (HRW) is the primary cash crop grown in Oklahoma. HRW wheat is graded on physi...
It has been predicted that the cost of nitrogen fertilizer will soon triple. Consequently, N managem...
Some claim modern wheat is biochemically different from historic wheat and contributes to chronic di...
The first study was conducted during 2014 growing season at Glyndon, MN to evaluate the effectivenes...
Wheat is an essential crop for global food security serving as a staple food crop in households worl...
Low grain protein in hard red winter (HRW) wheat (Triticum aestivum L.) is a serious challenge for r...
Non-Peer ReviewedGrain protein is an essential factor determining end-use quality of wheat. Grain pr...
Limited germplasm is available for a newly established NDSU hard red winter wheat breeding program. ...
In past years, grain protein concentration (GPC) has been highly variable from one location to the n...
Arabinoxylans (AX), xylanase, and xylanase inhibitors have an important role in many cereal food pro...