Table S2. Sample characteristics at 14â16âyears by ethnicity and gender, presented as n (%). (DOCX 65 kb
Table S1. Relationship between DGA vegetable intake variety and prevalence of cardiometabolic diseas...
Table S1. Baseline demographics and psychosocial factors of participants in the INFORM trial, by tho...
Table S1. Cut-off points of body mass index for obese children aged 8â12Â years in China. (DOC 30 ...
Table S1. Sample characteristics at 11â13âyears by ethnicity and gender, presented as n (%). (DO...
Association of reported carotenoid intake with serum carotenoids for intervention and control groups...
Abstract Background Evidence on the relationship between fruit and vegetable consumption (FV) and me...
Figure S1. Trends in vegetable intake amount among adults a) overall, b) among females, and c) among...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Table S1. Psychosocial variables in the total sample of obese adolescents (n = 1047) and by MUO or M...
Logistic regressions for the associations of health behaviours in childhood with internalizing disor...
The fulltext of this publication will be made publicly available after relevant embargo periods have...
Objective: Recent evidence suggests that adequate fruit and vegetables intake (FVI) might be associa...
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Table S5. Relationship between vegetable intake amount and prevalence of cardiometabolic disease amo...
Table S1. Relationship between DGA vegetable intake variety and prevalence of cardiometabolic diseas...
Table S1. Baseline demographics and psychosocial factors of participants in the INFORM trial, by tho...
Table S1. Cut-off points of body mass index for obese children aged 8â12Â years in China. (DOC 30 ...
Table S1. Sample characteristics at 11â13âyears by ethnicity and gender, presented as n (%). (DO...
Association of reported carotenoid intake with serum carotenoids for intervention and control groups...
Abstract Background Evidence on the relationship between fruit and vegetable consumption (FV) and me...
Figure S1. Trends in vegetable intake amount among adults a) overall, b) among females, and c) among...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Table S1. Psychosocial variables in the total sample of obese adolescents (n = 1047) and by MUO or M...
Logistic regressions for the associations of health behaviours in childhood with internalizing disor...
The fulltext of this publication will be made publicly available after relevant embargo periods have...
Objective: Recent evidence suggests that adequate fruit and vegetables intake (FVI) might be associa...
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Table S5. Relationship between vegetable intake amount and prevalence of cardiometabolic disease amo...
Table S1. Relationship between DGA vegetable intake variety and prevalence of cardiometabolic diseas...
Table S1. Baseline demographics and psychosocial factors of participants in the INFORM trial, by tho...
Table S1. Cut-off points of body mass index for obese children aged 8â12Â years in China. (DOC 30 ...