Dietary Questionnaire used to obtain the information on the consumption of different food groups (Legumes, Nuts, Whole grain foods, Fruits and vegetables, Chocolate, Sweet foods and refined sugars). (DOC 45 kb
Micronutrient intake within the lowest quintile of adherence to different diet quality scores. Subop...
Questionnaires derived from DT, PG-SGA and NRS2002 which contain questions about basic demographic i...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Additional file 1: Table S1. Explained variation in food intake and nutrient response variables for ...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Table S1. Loading coefficients of the PCA-extracted dietary patterns. (PDF 13 kb
Contains fulltext : 199262.pdf (publisher's version ) (Closed access)Depression an...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Micronutrient intake within the lowest quintile of adherence to different diet quality scores. Subop...
Questionnaires derived from DT, PG-SGA and NRS2002 which contain questions about basic demographic i...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Additional file 1: Table S1. Explained variation in food intake and nutrient response variables for ...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Table S1. Loading coefficients of the PCA-extracted dietary patterns. (PDF 13 kb
Contains fulltext : 199262.pdf (publisher's version ) (Closed access)Depression an...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Micronutrient intake within the lowest quintile of adherence to different diet quality scores. Subop...
Questionnaires derived from DT, PG-SGA and NRS2002 which contain questions about basic demographic i...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
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