Add to ORKGWe need new farming systems to ensure food security. Intercropping promises to deliver environmental and economic benefits. In the European project ReMIX, FiBL is optimising mixed cropping systems through novel breeding and cultivation approaches
This is the Editorial to a Special Issue Intercropping Systems for Sustainable Agriculture. This Spe...
The optimization of cash crop successions and rotations is crucial for designing efficient ...
Trabajo presentado en el II Spanish Symposium on Physiology and Breeding of Cereals (II SEFiMeC), ce...
Outcome In 11 different pedoclimatic regions, lots of mixed cropping techniques have aimed for a d...
The goal of the ReMIX project, funded by the EU’s Horizon 2020 Programme, is to exploit the benefits...
This tool provides practical recommendations for intercropping peas and barley and explains the bene...
The cultivation of semi-leafless grain peas mixed with barley and forage peas for grain production i...
Crop diversification in space and time is a key component in the design of resource -efficient cropp...
Simplified, ploughless tillage and multi-species, multifunctional crop production are important comp...
Outcome In 2018, pea and oat in sole and intercrop were exposed to severe drought. On intercropped...
Intercropping of legumes with cereals is a promising possibility to produce fodder protein while cre...
Intercropping of legumes with cereals is a promising possibility to produce fodder protein while cre...
Cropping system diversification is a key factor in developing more sustainable cropping and food sys...
Intercropping of cereal and grain legumes in European cropping system (INTERCROP) is an European Pro...
A modeling Study was carried out into pea-barley intercropping in northern Europe. The two objective...
This is the Editorial to a Special Issue Intercropping Systems for Sustainable Agriculture. This Spe...
The optimization of cash crop successions and rotations is crucial for designing efficient ...
Trabajo presentado en el II Spanish Symposium on Physiology and Breeding of Cereals (II SEFiMeC), ce...
Outcome In 11 different pedoclimatic regions, lots of mixed cropping techniques have aimed for a d...
The goal of the ReMIX project, funded by the EU’s Horizon 2020 Programme, is to exploit the benefits...
This tool provides practical recommendations for intercropping peas and barley and explains the bene...
The cultivation of semi-leafless grain peas mixed with barley and forage peas for grain production i...
Crop diversification in space and time is a key component in the design of resource -efficient cropp...
Simplified, ploughless tillage and multi-species, multifunctional crop production are important comp...
Outcome In 2018, pea and oat in sole and intercrop were exposed to severe drought. On intercropped...
Intercropping of legumes with cereals is a promising possibility to produce fodder protein while cre...
Intercropping of legumes with cereals is a promising possibility to produce fodder protein while cre...
Cropping system diversification is a key factor in developing more sustainable cropping and food sys...
Intercropping of cereal and grain legumes in European cropping system (INTERCROP) is an European Pro...
A modeling Study was carried out into pea-barley intercropping in northern Europe. The two objective...
This is the Editorial to a Special Issue Intercropping Systems for Sustainable Agriculture. This Spe...
The optimization of cash crop successions and rotations is crucial for designing efficient ...
Trabajo presentado en el II Spanish Symposium on Physiology and Breeding of Cereals (II SEFiMeC), ce...