Trained participants monitored odors around a 4,800-head finishing site in eastern Nebraska during 2005 and 2006. “Mobile odor assessors” monitored odors within the downwind odor plume and reported that odors at off-site locations (at least 200 feet away) were consequentially annoying in 20 out of 192 assessments. On-site odor levels were considered annoying in 33 of 39 instances. For the same off-site locations and times, modeling predicted 18 annoying events, resulting in 90% prediction rate (18 vs. 20) of annoying frequency. Five residents regularly monitored for odors outside their residences and made 1,007 assessments. On 42 occasions, or 4.2% of the total, residents reported that annoying odor levels were present, equating to a 95.8% ...
A collaborative research effort by several institutions investigated the dispersion of odors from a ...
Complaints about livestock odors have increased as growth in the number of large livestock operation...
Odor and other air-borne emissions have always been associated with livestock production operations....
Trained participants monitored odors around a 4,800-head finishing site in eastern Nebraska during 2...
The goal of this field research study was to validate use of the Odor Footprint Tool (OFT) with live...
The goal of this project was to make Odor Footprint Tool (OFT) resources readily usable by pork prod...
Assessing Odor Risk Odors from animal production operations are a major concern in rural communities...
Pork producers and rural communities are struggling to balance air quality issues (primarily odors) ...
The Odor Footprint Tool is a science-based computer resource for use in evaluating the potential odo...
Multiple assessments of ambient odor were made by trained individuals around a swine finishing opera...
Multiple assessments of ambient odor were made by trained individuals in the vicinity of a swine fin...
Although some odor occurs on every livestock facility, its production and impacts to adjacent land u...
Odors emitted from livestock production systems have been the source of many nuisance complaints and...
A collaborative research effort by several institutions is investigating odor emissions from swine p...
Standard protocols for sampling and measuring odor emissions from livestock buildings are needed to ...
A collaborative research effort by several institutions investigated the dispersion of odors from a ...
Complaints about livestock odors have increased as growth in the number of large livestock operation...
Odor and other air-borne emissions have always been associated with livestock production operations....
Trained participants monitored odors around a 4,800-head finishing site in eastern Nebraska during 2...
The goal of this field research study was to validate use of the Odor Footprint Tool (OFT) with live...
The goal of this project was to make Odor Footprint Tool (OFT) resources readily usable by pork prod...
Assessing Odor Risk Odors from animal production operations are a major concern in rural communities...
Pork producers and rural communities are struggling to balance air quality issues (primarily odors) ...
The Odor Footprint Tool is a science-based computer resource for use in evaluating the potential odo...
Multiple assessments of ambient odor were made by trained individuals around a swine finishing opera...
Multiple assessments of ambient odor were made by trained individuals in the vicinity of a swine fin...
Although some odor occurs on every livestock facility, its production and impacts to adjacent land u...
Odors emitted from livestock production systems have been the source of many nuisance complaints and...
A collaborative research effort by several institutions is investigating odor emissions from swine p...
Standard protocols for sampling and measuring odor emissions from livestock buildings are needed to ...
A collaborative research effort by several institutions investigated the dispersion of odors from a ...
Complaints about livestock odors have increased as growth in the number of large livestock operation...
Odor and other air-borne emissions have always been associated with livestock production operations....