In recent years, the chilled food sector has been the fastest growing area of the Western food market, with sales increasing by 5% per annum in some countries. There has been an increase in the distance between areas of production and major areas of consumption of food which has meant a greater reliance on transport and distribution. Data from Irish, U.K. and some international literature have shown some need for concern regarding temperature control at the transport, retail and consumer levels. This research project was devised with the following objectives: 1. To examine the literature in relation to chilled food and the chilled food chain. 2. To interview representatives o f companies involved in the distribution and retail sale o ...
This report focuses on packaging opportunities that may help to reduce or recover food waste, propos...
The thesis investigates the ways in which sustainability is understood by farmers in a part of South...
Sustainability has become a buzzword that occurs everywhere in this global economy. Governments cont...
In recent years, the chilled food sector has been the fastest growing area of the Western food marke...
Irish consumers (n = 1045) were surveyed with respect to their attitudes towards healthier food cons...
The modern food system and sustainable development form a conceptual combination that suggests sust...
Among cereal products, pasta is widely consumed in Italy, particularly in the south, where it repres...
There has been a recent growth of community-supported agriculture (CSA) cooperatives in Switzerland ...
This deliverable describe the main results concerning the studies of European consumer acceptance of...
Background: Unhealthier food consumption patterns constitute a leading risk factor for ill health. A...
A healthy and balanced diet can reduce health problems, such as overweight and metabolic syndrome. I...
An important component of this Ph.D. thesis was to determine the European consumers’ views on proces...
Fungal spoilage is the most common type of microbial spoilage in food leading to significant economi...
Nearly 3 billion people rely on solid fuels for their cooking and heating needs, classifying them as...
Overseas imports of soybeans from Brazil, the US and Argentina to Europe are increasing every year. ...
This report focuses on packaging opportunities that may help to reduce or recover food waste, propos...
The thesis investigates the ways in which sustainability is understood by farmers in a part of South...
Sustainability has become a buzzword that occurs everywhere in this global economy. Governments cont...
In recent years, the chilled food sector has been the fastest growing area of the Western food marke...
Irish consumers (n = 1045) were surveyed with respect to their attitudes towards healthier food cons...
The modern food system and sustainable development form a conceptual combination that suggests sust...
Among cereal products, pasta is widely consumed in Italy, particularly in the south, where it repres...
There has been a recent growth of community-supported agriculture (CSA) cooperatives in Switzerland ...
This deliverable describe the main results concerning the studies of European consumer acceptance of...
Background: Unhealthier food consumption patterns constitute a leading risk factor for ill health. A...
A healthy and balanced diet can reduce health problems, such as overweight and metabolic syndrome. I...
An important component of this Ph.D. thesis was to determine the European consumers’ views on proces...
Fungal spoilage is the most common type of microbial spoilage in food leading to significant economi...
Nearly 3 billion people rely on solid fuels for their cooking and heating needs, classifying them as...
Overseas imports of soybeans from Brazil, the US and Argentina to Europe are increasing every year. ...
This report focuses on packaging opportunities that may help to reduce or recover food waste, propos...
The thesis investigates the ways in which sustainability is understood by farmers in a part of South...
Sustainability has become a buzzword that occurs everywhere in this global economy. Governments cont...