The infestation of peas by aphids and moths was assessed in winter pea sole crops and compared to spring pea sole and winter pea-triticale intercrops. The field experiments were conducted in Northern Germany in the growing seasons 2009-2011. The maximum number of pea aphids per plant and the percentage of attacked plants were lower in semi-leafless and normal-leafed winter pea sole crops than in semi-leafless spring peas. Pea moth larvae damaged 6-32 % of seeds in winter peas and 40-55 % of seeds in spring peas. Winter pea-triticale intercropping reduced the attack of pea aphids, whereas no beneficial effect of intercropping was observed concerning moth-damaged peas. Owing to the earlier maturity, winter peas were less susceptible to pea pe...
Nowadays, strategies used to control aphids in fields of pea, Pisum sativum L., and wheat, Triticum ...
Intercropping can increase biodiversity within crop fields and may reduce pest damage by facilitatin...
"The pea aphid is present wherever peas are grown in the United States and is one of the most seriou...
Die Leistungsfähigkeit des ökologischen Erbsenanbaus hängt in hohem Maße von vorbeugenden Kontrollst...
Winter peas (Pisum sativum L.) are a promising alternative to spring peas in organic farming. Interc...
pisum Harris, 1776) and syrphids (Diptera: Syrphidae; aphid´s predators) and their spatio-temporal a...
The pea moth (Cydia nigricana) has developed to the most serious pest in organic green peas in recen...
Intercropping (IC) is known as an agricultural practice which can improve the use of environmental r...
Regional variation in the number of pea aphids caught in the suction traps of the Rothamsted Insect ...
The reduction of soil tillage depth is of special interest in organic farming. However, shallow plou...
Trabajo presentado en la International Conference Advances in grain legume breeding, cultivations an...
Pea moths (Cydia nigricana) can cause severe damages in pea crops (Pisum sativum). Larvae feed on th...
The interaction between winter pea sole or intercropping and ploughing depth was investigated in fie...
Spring-sown dry pea, Pisum sativum, is an important rotational crop grown with wheat in the Palouse ...
The pea leaf weevil is one of the few insect pests of field peas in southern Alberta and southwest S...
Nowadays, strategies used to control aphids in fields of pea, Pisum sativum L., and wheat, Triticum ...
Intercropping can increase biodiversity within crop fields and may reduce pest damage by facilitatin...
"The pea aphid is present wherever peas are grown in the United States and is one of the most seriou...
Die Leistungsfähigkeit des ökologischen Erbsenanbaus hängt in hohem Maße von vorbeugenden Kontrollst...
Winter peas (Pisum sativum L.) are a promising alternative to spring peas in organic farming. Interc...
pisum Harris, 1776) and syrphids (Diptera: Syrphidae; aphid´s predators) and their spatio-temporal a...
The pea moth (Cydia nigricana) has developed to the most serious pest in organic green peas in recen...
Intercropping (IC) is known as an agricultural practice which can improve the use of environmental r...
Regional variation in the number of pea aphids caught in the suction traps of the Rothamsted Insect ...
The reduction of soil tillage depth is of special interest in organic farming. However, shallow plou...
Trabajo presentado en la International Conference Advances in grain legume breeding, cultivations an...
Pea moths (Cydia nigricana) can cause severe damages in pea crops (Pisum sativum). Larvae feed on th...
The interaction between winter pea sole or intercropping and ploughing depth was investigated in fie...
Spring-sown dry pea, Pisum sativum, is an important rotational crop grown with wheat in the Palouse ...
The pea leaf weevil is one of the few insect pests of field peas in southern Alberta and southwest S...
Nowadays, strategies used to control aphids in fields of pea, Pisum sativum L., and wheat, Triticum ...
Intercropping can increase biodiversity within crop fields and may reduce pest damage by facilitatin...
"The pea aphid is present wherever peas are grown in the United States and is one of the most seriou...