This paper is part of research about the effects of mechanized process of fragmentation of pruning residues on the composting process. Compost, as a form of organic fertilizer, requires specific production treatment depending on the form of biomass. Pruning residues from fruit-vine production can be translated into quality organic fertilizer, but it is necessary to coordinate mechanized treatment of biomass and technology of composting process with microbiological processes for organic matter decomposition.Rad predstavlja deo istraživanja uticaja mehanizovanih procesa usitnjavanja rezidbenih ostataka na proces kompostiranja. Kompost kao vid organskog đubriva zahteva specifičan tretman proizvodnje u zavisnosti od vida biomase. Rezi...
This paper presents the results of three conceptually different types of chamomile harvester and th...
Porast stanovništva i ubrzana industrijalizacija svakodnevno dovode do nastanka velikih količina otp...
If the procedures of preparation for milking and finishing operations are conducted correctly, then ...
This paper is part of research about the effects of mechanized process of fragmentation of pruning r...
Tlo je osnovni supstrat za proizvodnju hrane o kojemu se mora voditi računa te se mora njegovati i č...
Soil compaction is a result of degradation processes caused by human activity. Such unwanted altera...
Organic agriculture as a production system based on ecological production, soil biological activity...
The aim of paper was to, through analyzing some important morphophysiological and productive traits...
In this work, it is determined the number of actinomycetes, a very diverse order of microorganisms, ...
Tlo je osnovni supstrat za proizvodnju hrane o kojem je potrebno brinuti i čuvati ga za slijedeće ge...
Creation of transgenic organisms should be endeavored necessary amount of food for the elimination o...
Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim...
Huge biological potential of plant products is one of the main reasons of their common utilization i...
Temeljne postavke i prakse na kojima počiva konvencionalna i integrirana poljoprivredna proizvodnja ...
Posljednjih godina poljoprivredni proizvođači sve više primjenjuju organsku proizvodnju bilja. Sukla...
This paper presents the results of three conceptually different types of chamomile harvester and th...
Porast stanovništva i ubrzana industrijalizacija svakodnevno dovode do nastanka velikih količina otp...
If the procedures of preparation for milking and finishing operations are conducted correctly, then ...
This paper is part of research about the effects of mechanized process of fragmentation of pruning r...
Tlo je osnovni supstrat za proizvodnju hrane o kojemu se mora voditi računa te se mora njegovati i č...
Soil compaction is a result of degradation processes caused by human activity. Such unwanted altera...
Organic agriculture as a production system based on ecological production, soil biological activity...
The aim of paper was to, through analyzing some important morphophysiological and productive traits...
In this work, it is determined the number of actinomycetes, a very diverse order of microorganisms, ...
Tlo je osnovni supstrat za proizvodnju hrane o kojem je potrebno brinuti i čuvati ga za slijedeće ge...
Creation of transgenic organisms should be endeavored necessary amount of food for the elimination o...
Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim...
Huge biological potential of plant products is one of the main reasons of their common utilization i...
Temeljne postavke i prakse na kojima počiva konvencionalna i integrirana poljoprivredna proizvodnja ...
Posljednjih godina poljoprivredni proizvođači sve više primjenjuju organsku proizvodnju bilja. Sukla...
This paper presents the results of three conceptually different types of chamomile harvester and th...
Porast stanovništva i ubrzana industrijalizacija svakodnevno dovode do nastanka velikih količina otp...
If the procedures of preparation for milking and finishing operations are conducted correctly, then ...