The Mediterranean area has succeeded in profiting from its numerous assets to develop a strategy for dominating the world fresh citrus market. Thus, one fresh citrus fruit in two sold in the world is from the Mediterranean. What have been the keys to this success? (Résumé d'auteur
The citrus fruit production has rapidly increased both in the world and in Turkey. The EU holds a bi...
The absence of ancestral lemon trees in the foothills of the Himalayas (in south-west China and nort...
Spanish grapefruit production is comparatively modest at some 60 000 t according to professional sou...
Citrus fruits are one of the pillars of Mediterranean agriculture, with citrus orchards covering nea...
It will take professionals a long time to forget the 2006-2007 season. Although it was first and for...
The world's leading fruit crop grown between the latitudes 40° N and 40° S, citrus fruits were domes...
The figures announced at the last annual meeting of the CLAM (Mediterranean Citrus Liaison Committee...
The 2003/2004 season has not been an easy one. Poor weather strongly disturbed the progress of the s...
After two decades of rapid growth, the future EU member-countries and Eastern Europe in general form...
The 2009-10 winter citrus programme should do a lot of good to Mediterranean growers suffering from ...
Is the European out-of-season citrus market at a turning-point? Demand seems to have reached a fairl...
Citrus are native to southeastern Asia, but are present in the Mediterranean basin for centuries. Th...
Supply and demand for mediterranean citrus fruits - Italy is in a difficult position as its citrus f...
After easy peelers in November 2010 and grapefruit in June 2011, FruiTrop now reviews the internatio...
The agricultural matter has always played an important role in holding back the Euro-Mediterranean i...
The citrus fruit production has rapidly increased both in the world and in Turkey. The EU holds a bi...
The absence of ancestral lemon trees in the foothills of the Himalayas (in south-west China and nort...
Spanish grapefruit production is comparatively modest at some 60 000 t according to professional sou...
Citrus fruits are one of the pillars of Mediterranean agriculture, with citrus orchards covering nea...
It will take professionals a long time to forget the 2006-2007 season. Although it was first and for...
The world's leading fruit crop grown between the latitudes 40° N and 40° S, citrus fruits were domes...
The figures announced at the last annual meeting of the CLAM (Mediterranean Citrus Liaison Committee...
The 2003/2004 season has not been an easy one. Poor weather strongly disturbed the progress of the s...
After two decades of rapid growth, the future EU member-countries and Eastern Europe in general form...
The 2009-10 winter citrus programme should do a lot of good to Mediterranean growers suffering from ...
Is the European out-of-season citrus market at a turning-point? Demand seems to have reached a fairl...
Citrus are native to southeastern Asia, but are present in the Mediterranean basin for centuries. Th...
Supply and demand for mediterranean citrus fruits - Italy is in a difficult position as its citrus f...
After easy peelers in November 2010 and grapefruit in June 2011, FruiTrop now reviews the internatio...
The agricultural matter has always played an important role in holding back the Euro-Mediterranean i...
The citrus fruit production has rapidly increased both in the world and in Turkey. The EU holds a bi...
The absence of ancestral lemon trees in the foothills of the Himalayas (in south-west China and nort...
Spanish grapefruit production is comparatively modest at some 60 000 t according to professional sou...