PRIFPRI3; ISI; DCA; CRP2; Capacity Strengthening; 1 Fostering Climate-Resilient and Sustainable Food SupplyEPTD; DSGD; PIM10 pagesCGIAR Research Programs on Policies, Institutions, and Markets (PIM
Global food production needs to be increased by 60–110 % between 2005 and 2050 to meet growing food ...
PRIFPRI3; ISI; CRP2; A Ensuring Sustainable food production; HarvestChoiceEPTD; PIMCGIAR Research Pr...
PRIFPRI3; ISI; CRP2EPTD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM
PRIFPRI3; ISI; DCA; CRP2; Capacity Strengthening; 1 Fostering Climate-Resilient and Sustainable Food...
To feed the world’s growing population, more food needs to be produced. In addition to cropland expa...
PRIFPRI3; DCA; ISI; CRP2; CRP7; 1 Fostering Climate-Resilient and Sustainable Food Supply; Global Fu...
<div><p>Global food production needs to be increased by 60–110% between 2005 and 2050 to meet growin...
PRIFPRI3; ISI; CRP7; CRP2EPTD; PIMCGIAR Research Program on Climate Change, Agriculture and Food Sec...
PRIFPRI4; CRP2; 1 Fostering Climate-Resilient and Sustainable Food Supply; 3 Building Inclusive and ...
PRIFPRI3; ISI; CRP7; CRP2; HarvestChoiceEPTD; PIMCGIAR Research Program on Climate Change, Agricultu...
Sustainable food production needs to increase if it is to meet the rising and evolving food demands ...
PRIFPRI5; CRP2; Capacity Strengthening; A Ensuring Sustainable food production; C Improving markets ...
PRIFPRI4; CRP2; Capacity Strengthening; 1 Fostering Climate-Resilient and Sustainable Food Supply; 2...
PRIFPRI3; ISI; CRP2; A Ensuring Sustainable food production; DCAEPTD; PIMCGIAR Research Program on P...
PRIFPRI3; ISI; CRP2; Capacity Strengthening; A Ensuring Sustainable food productionPHND; PIMCGIAR Re...
Global food production needs to be increased by 60–110 % between 2005 and 2050 to meet growing food ...
PRIFPRI3; ISI; CRP2; A Ensuring Sustainable food production; HarvestChoiceEPTD; PIMCGIAR Research Pr...
PRIFPRI3; ISI; CRP2EPTD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM
PRIFPRI3; ISI; DCA; CRP2; Capacity Strengthening; 1 Fostering Climate-Resilient and Sustainable Food...
To feed the world’s growing population, more food needs to be produced. In addition to cropland expa...
PRIFPRI3; DCA; ISI; CRP2; CRP7; 1 Fostering Climate-Resilient and Sustainable Food Supply; Global Fu...
<div><p>Global food production needs to be increased by 60–110% between 2005 and 2050 to meet growin...
PRIFPRI3; ISI; CRP7; CRP2EPTD; PIMCGIAR Research Program on Climate Change, Agriculture and Food Sec...
PRIFPRI4; CRP2; 1 Fostering Climate-Resilient and Sustainable Food Supply; 3 Building Inclusive and ...
PRIFPRI3; ISI; CRP7; CRP2; HarvestChoiceEPTD; PIMCGIAR Research Program on Climate Change, Agricultu...
Sustainable food production needs to increase if it is to meet the rising and evolving food demands ...
PRIFPRI5; CRP2; Capacity Strengthening; A Ensuring Sustainable food production; C Improving markets ...
PRIFPRI4; CRP2; Capacity Strengthening; 1 Fostering Climate-Resilient and Sustainable Food Supply; 2...
PRIFPRI3; ISI; CRP2; A Ensuring Sustainable food production; DCAEPTD; PIMCGIAR Research Program on P...
PRIFPRI3; ISI; CRP2; Capacity Strengthening; A Ensuring Sustainable food productionPHND; PIMCGIAR Re...
Global food production needs to be increased by 60–110 % between 2005 and 2050 to meet growing food ...
PRIFPRI3; ISI; CRP2; A Ensuring Sustainable food production; HarvestChoiceEPTD; PIMCGIAR Research Pr...
PRIFPRI3; ISI; CRP2EPTD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM
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