<p>A) Chemically induced unfolding of native LipA from <i>B. glumae</i> is displayed by plotting the fluorescence emission intensity at 330 nm (in arbitrary units) against the denaturant concentration at two different incubation times (1 h incubation represented with open circles, 16 h incubation represented with black filled circles). GuHCl-induced denaturation of LipA<sub>n</sub> upon 16 h incubation reveals the existence of an unfolding intermediate. B) Intrinsic protein fluorescence and ANS binding study for different lipase folding conformations: native lipase (LipA<sub>n</sub>; black circles), near-native intermediate (LipA<sub>i</sub>; red circles), molten globule-like conformation in 1.2 M guHCl (LipA<sub>g</sub>; green inverse tria...
During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinela...
In a case study on five homologous alpha-amylases we analyzed the properties of unfolded states as o...
The tertiary 3D structures of proteins determine their unique functions. Perturbation of their nativ...
The lipase produced by Burkholderia glumae folds spontaneously into an inactive near-native state an...
<div><p>The lipase produced by <em>Burkholderia glumae</em> folds spontaneously into an inactive nea...
<p>We suggest that the biogenesis of lipase encompasses several steps: (i) after translation, the li...
<p>A) Time-derived limited proteolysis of the native lipase (LipA<sub>n</sub>, left panels) in compa...
Chemical denaturation was used to unfold the protein, changes in structure being monitored by the gr...
The guanidine hydrochloride-induced denaturation of Pseudomonas cepacia lipase (PCX,) was studied at...
The interplay between the early collapse of the unfolded state and the formation of the secondary s...
Polarity-sensitive fluorescent probes like 8-anilino-1-naphthalenesulphonate (ANS) and 1,1'-bis(4-an...
During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinela...
<p>Fraction unfolded at 298 K temperature computed by a two-state model using <a href="http://www.pl...
The interplay between the early collapse of the unfolded state and the formation of the secondary st...
AbstractWe present evidence of conformational substates of a green fluorescent protein mutant, GFPmu...
During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinela...
In a case study on five homologous alpha-amylases we analyzed the properties of unfolded states as o...
The tertiary 3D structures of proteins determine their unique functions. Perturbation of their nativ...
The lipase produced by Burkholderia glumae folds spontaneously into an inactive near-native state an...
<div><p>The lipase produced by <em>Burkholderia glumae</em> folds spontaneously into an inactive nea...
<p>We suggest that the biogenesis of lipase encompasses several steps: (i) after translation, the li...
<p>A) Time-derived limited proteolysis of the native lipase (LipA<sub>n</sub>, left panels) in compa...
Chemical denaturation was used to unfold the protein, changes in structure being monitored by the gr...
The guanidine hydrochloride-induced denaturation of Pseudomonas cepacia lipase (PCX,) was studied at...
The interplay between the early collapse of the unfolded state and the formation of the secondary s...
Polarity-sensitive fluorescent probes like 8-anilino-1-naphthalenesulphonate (ANS) and 1,1'-bis(4-an...
During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinela...
<p>Fraction unfolded at 298 K temperature computed by a two-state model using <a href="http://www.pl...
The interplay between the early collapse of the unfolded state and the formation of the secondary st...
AbstractWe present evidence of conformational substates of a green fluorescent protein mutant, GFPmu...
During denaturant-induced equilibrium (un)folding of wild-type apoflavodoxin from Azotobacter vinela...
In a case study on five homologous alpha-amylases we analyzed the properties of unfolded states as o...
The tertiary 3D structures of proteins determine their unique functions. Perturbation of their nativ...