*<p>Summed feature 1 comprises C<sub>15∶1</sub> iso H or C<sub>13∶0</sub> 3-OH.</p><p>Summed feature 2 comprises C<sub>14∶0</sub> 3-OH or C<sub>16∶1</sub> iso I, or both;</p><p>Summed feature 3 comprises C<sub>16∶1</sub><i>ω7c</i> or C<sub>16∶1</sub><i>ω6c</i>, or both;</p><p>Summed feature 8 comprises C<sub>18∶1</sub><i>ω7c</i> and C<sub>18∶1</sub><i>ω6c.</i></p><p>Data of <i>B.soil</i> and <i>B. caryophylli</i> come from Yoo et al. <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0050225#pone.0050225-Yoo1" target="_blank">[30]</a>.</p
<p><sup>a</sup> Data from Volkman et al. [<a href="http://www.plosone.org/article/info:doi/10.1371/j...
<p>Comparison of ESTs corresponding to fatty acid biosynthesis genes from sea buckthorn, flax and Ar...
<p>A) Proportion of short chain fatty acids containing ≤14 carbons, B) Proportion of C16:1 cis-Δ<sup...
<p>Taxa: 1, <i>F. plurextorum</i> 1126-1H-08<sup>T</sup>; 2, <i>F. pectinovorum</i> CCUG 58916<sup>T...
<p>Strains: 1, <i>Sphingobacterium deserti</i> sp. nov. ZW<sup>T</sup>; 2, <i>S</i>. <i>composti</i>...
<p>Strains/species: 1, isolate JW1<sup>T</sup>; 2, isolate JW3; 3, <i>P</i>. <i>byunsanensis</i> JCM...
<p><b>Strains:</b> 1, KAs 5-3<sup>T</sup>; 2, <i>P</i>. <i>mexicana</i> AMX 26B<sup>T</sup>; 3, <i>P...
Fatty acids (FAs) are abundant lipids in plants, microorganisms and soil. Depending on chain length ...
<p>Soil microbial community structure based on indicator lipids (nmol g<sup>−1</sup> soil) from the ...
Sample number (n), mean value ±se and related coefficient of variation (CV; %) of the sum of saturat...
<p>Illustration of the structural differences in C15∶0, iC15∶0 and aiC15∶0 fatty acids representing ...
<p>Data are presented as the mean ± SD. <i>n</i> = 3.</p><p><i>F. prausnitzii</i> fresh, fresh cul...
a, b, c,<p>and <b><sup>d</sup></b> are described in the legend for <a href="http://www.plosone.org/a...
Graduation date: 2007A method based on fatty acid (FA) analysis is used to profile microbial communi...
<p>All data are the means of thrice determinations, and have the typical standard deviations ≤ 0.30%...
<p><sup>a</sup> Data from Volkman et al. [<a href="http://www.plosone.org/article/info:doi/10.1371/j...
<p>Comparison of ESTs corresponding to fatty acid biosynthesis genes from sea buckthorn, flax and Ar...
<p>A) Proportion of short chain fatty acids containing ≤14 carbons, B) Proportion of C16:1 cis-Δ<sup...
<p>Taxa: 1, <i>F. plurextorum</i> 1126-1H-08<sup>T</sup>; 2, <i>F. pectinovorum</i> CCUG 58916<sup>T...
<p>Strains: 1, <i>Sphingobacterium deserti</i> sp. nov. ZW<sup>T</sup>; 2, <i>S</i>. <i>composti</i>...
<p>Strains/species: 1, isolate JW1<sup>T</sup>; 2, isolate JW3; 3, <i>P</i>. <i>byunsanensis</i> JCM...
<p><b>Strains:</b> 1, KAs 5-3<sup>T</sup>; 2, <i>P</i>. <i>mexicana</i> AMX 26B<sup>T</sup>; 3, <i>P...
Fatty acids (FAs) are abundant lipids in plants, microorganisms and soil. Depending on chain length ...
<p>Soil microbial community structure based on indicator lipids (nmol g<sup>−1</sup> soil) from the ...
Sample number (n), mean value ±se and related coefficient of variation (CV; %) of the sum of saturat...
<p>Illustration of the structural differences in C15∶0, iC15∶0 and aiC15∶0 fatty acids representing ...
<p>Data are presented as the mean ± SD. <i>n</i> = 3.</p><p><i>F. prausnitzii</i> fresh, fresh cul...
a, b, c,<p>and <b><sup>d</sup></b> are described in the legend for <a href="http://www.plosone.org/a...
Graduation date: 2007A method based on fatty acid (FA) analysis is used to profile microbial communi...
<p>All data are the means of thrice determinations, and have the typical standard deviations ≤ 0.30%...
<p><sup>a</sup> Data from Volkman et al. [<a href="http://www.plosone.org/article/info:doi/10.1371/j...
<p>Comparison of ESTs corresponding to fatty acid biosynthesis genes from sea buckthorn, flax and Ar...
<p>A) Proportion of short chain fatty acids containing ≤14 carbons, B) Proportion of C16:1 cis-Δ<sup...