<p>Strains: 1, <i>Sphingobacterium deserti</i> sp. nov. ZW<sup>T</sup>; 2, <i>S</i>. <i>composti</i> 4M24<sup>T</sup> (data from this study); 3, <i>S</i>. <i>spiritivorum</i> JCM 1277<sup>T</sup> (data from this study); 4, <i>S</i>. <i>arenae</i> H-12<sup>T</sup> (data from this study); 5, <i>S</i>. <i>shayense</i> HS39<sup>T</sup> [<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0122254#pone.0122254.ref030" target="_blank">30</a>]; 6, <i>S</i>. <i>nematocida</i> M-SX103<sup>T</sup> [<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0122254#pone.0122254.ref031" target="_blank">31</a>]; 7, <i>S</i>. <i>bambusae</i> IBFC2009<sup>T</sup> [<a href="http://www.plosone.org/article/info:doi/10.1371/journal...
We studied fatty acid composition of the bacterial leaven of bifidobacteria and propionic acid bacte...
<p>Strains: 1, <i>A</i>. <i>suryakundensis</i> JS1<sup>T</sup>; 2, <i>A</i>. <i>flavithermus</i> sub...
Aim. To conduct a comparative analysis of cellular fatty acids composition of isolated bacterial str...
<p>Strains: 1, <i>Sphingobacterium deserti</i> sp. nov. ZW<sup>T</sup>; 2, <i>S</i>. <i>composti</i>...
<p>Strains/species: 1, isolate JW1<sup>T</sup>; 2, isolate JW3; 3, <i>P</i>. <i>byunsanensis</i> JCM...
<p>Taxa: 1, <i>F. plurextorum</i> 1126-1H-08<sup>T</sup>; 2, <i>F. pectinovorum</i> CCUG 58916<sup>T...
<p><b>Strains:</b> 1, KAs 5-3<sup>T</sup>; 2, <i>P</i>. <i>mexicana</i> AMX 26B<sup>T</sup>; 3, <i>P...
The aim. Determination of fatty acid composition of cell lipids and identification of a strain of mi...
Previous studies have demonstrated that cellular fatty acid analysis is a useful tool for identifyin...
<div><p>A novel Gram-negative bacterium, designated ZW<sup>T</sup>, was isolated from a soil sample ...
<p>Data are presented as the mean ± SD. <i>n</i> = 3.</p><p><i>F. prausnitzii</i> fresh, fresh cul...
Microbial fatty acid analysis represents a simple and rapid method for identification of strains mai...
<p>Strains were grown on Trypticase Soy Broth Agar (Difco) for 24 hours at different temperatures. H...
*<p>Summed feature 1 comprises C<sub>15∶1</sub> iso H or C<sub>13∶0</sub> 3-OH.</p><p>Summed feature...
Numerous studies have examined aspects of lipid metabolism in Neurospora crassa, N. tetrasperma and ...
We studied fatty acid composition of the bacterial leaven of bifidobacteria and propionic acid bacte...
<p>Strains: 1, <i>A</i>. <i>suryakundensis</i> JS1<sup>T</sup>; 2, <i>A</i>. <i>flavithermus</i> sub...
Aim. To conduct a comparative analysis of cellular fatty acids composition of isolated bacterial str...
<p>Strains: 1, <i>Sphingobacterium deserti</i> sp. nov. ZW<sup>T</sup>; 2, <i>S</i>. <i>composti</i>...
<p>Strains/species: 1, isolate JW1<sup>T</sup>; 2, isolate JW3; 3, <i>P</i>. <i>byunsanensis</i> JCM...
<p>Taxa: 1, <i>F. plurextorum</i> 1126-1H-08<sup>T</sup>; 2, <i>F. pectinovorum</i> CCUG 58916<sup>T...
<p><b>Strains:</b> 1, KAs 5-3<sup>T</sup>; 2, <i>P</i>. <i>mexicana</i> AMX 26B<sup>T</sup>; 3, <i>P...
The aim. Determination of fatty acid composition of cell lipids and identification of a strain of mi...
Previous studies have demonstrated that cellular fatty acid analysis is a useful tool for identifyin...
<div><p>A novel Gram-negative bacterium, designated ZW<sup>T</sup>, was isolated from a soil sample ...
<p>Data are presented as the mean ± SD. <i>n</i> = 3.</p><p><i>F. prausnitzii</i> fresh, fresh cul...
Microbial fatty acid analysis represents a simple and rapid method for identification of strains mai...
<p>Strains were grown on Trypticase Soy Broth Agar (Difco) for 24 hours at different temperatures. H...
*<p>Summed feature 1 comprises C<sub>15∶1</sub> iso H or C<sub>13∶0</sub> 3-OH.</p><p>Summed feature...
Numerous studies have examined aspects of lipid metabolism in Neurospora crassa, N. tetrasperma and ...
We studied fatty acid composition of the bacterial leaven of bifidobacteria and propionic acid bacte...
<p>Strains: 1, <i>A</i>. <i>suryakundensis</i> JS1<sup>T</sup>; 2, <i>A</i>. <i>flavithermus</i> sub...
Aim. To conduct a comparative analysis of cellular fatty acids composition of isolated bacterial str...