Figure S3. Genes show pleiotropic functions for carbon utilization. We determined gene presence for 79 species for which we had trait data and curated genome sequences [55]. We quantified associations with gene presence and growth on two sets of carbon sources that show similar trait associations in Fig. 6. a Bar graph of growth on carbon sources (Contains Galactose) when genes are present (gray) or absent (white). Significant associations are denoted with an asterisk. It is well established that galactose utilization is associated with the presence of the GAL1, GAL7, and GAL10 genes [56]; this result serves as a control for our BLAST cutoffs. MEL1 and LAC12 are galactosidases that cleave the disaccharides melibiose and lactose, respectivel...
Figure S1. Fungal CCR effectors are conserved within the zinc finger DNA binding domain. Figure S2. ...
A future biobased society relies on efficient industrial microorganisms that can convert all sugars ...
Table S1. Growth validation of 240 yeasts on four carbon sources. Growth on a carbon source was scor...
Table S6. Number of positive, negative, and random associations among carbon utilization traits. (XL...
Figure S1. Hierarchical cluster analysis of traits, using similarities among trait associations. The...
Table S9. Χ2 associations between gene presence and carbon traits. The “Same” column represents the ...
Table S8. Gene and trait presence for 79 species with curated genome sequences [55]. Gene presence w...
Table S7. Assigned functional categories used statistically to analyze the similarities between carb...
Table S2. All pairwise trait associations. The âDirectionâ column indicates whether a trait asso...
The ability of the yeast Saccharomyces cerevisiae to convert glucose, even in the presence of oxygen...
Figure S6. Distribution of genetic interactions. (A) Empirical cumulative distribution of the number...
Yeasts belonging to the Saccharomyces genus play an important role in human-driven fermentations. Th...
Table S5. Pairwise association quantifications among traits and isolation environments. The âDirec...
Additional file 3. File 1. This file lists the association between the gene and the article mentioni...
Figure S1. Expression level distributions of the strains used in this study in a 2% glucose environm...
Figure S1. Fungal CCR effectors are conserved within the zinc finger DNA binding domain. Figure S2. ...
A future biobased society relies on efficient industrial microorganisms that can convert all sugars ...
Table S1. Growth validation of 240 yeasts on four carbon sources. Growth on a carbon source was scor...
Table S6. Number of positive, negative, and random associations among carbon utilization traits. (XL...
Figure S1. Hierarchical cluster analysis of traits, using similarities among trait associations. The...
Table S9. Χ2 associations between gene presence and carbon traits. The “Same” column represents the ...
Table S8. Gene and trait presence for 79 species with curated genome sequences [55]. Gene presence w...
Table S7. Assigned functional categories used statistically to analyze the similarities between carb...
Table S2. All pairwise trait associations. The âDirectionâ column indicates whether a trait asso...
The ability of the yeast Saccharomyces cerevisiae to convert glucose, even in the presence of oxygen...
Figure S6. Distribution of genetic interactions. (A) Empirical cumulative distribution of the number...
Yeasts belonging to the Saccharomyces genus play an important role in human-driven fermentations. Th...
Table S5. Pairwise association quantifications among traits and isolation environments. The âDirec...
Additional file 3. File 1. This file lists the association between the gene and the article mentioni...
Figure S1. Expression level distributions of the strains used in this study in a 2% glucose environm...
Figure S1. Fungal CCR effectors are conserved within the zinc finger DNA binding domain. Figure S2. ...
A future biobased society relies on efficient industrial microorganisms that can convert all sugars ...
Table S1. Growth validation of 240 yeasts on four carbon sources. Growth on a carbon source was scor...