Organic consumption is currently experiencing a boom of sales on the Swedish and international market. Whether this occurrence is a contemporary trend or if it will prove to be sustainable in the future, the demographics of the so-called ‘green consumer’ are of great interest for economic agents on markets such as foods and textiles. Therefore, the writers have chosen to highlight this topic by focusing on the relation between income and purchase of organic products.. Economic data for the Swedish market has been gathered and analyzed through various statistical and macroeconomic perspectives, where the basis has been Kelvin Lancaster’s models of consumer choice theory. The results showed that income does not generally have a direct effect ...
Klimatförändringar beskrivs som en av vår tids största utmaningar. Mänskligheten konsumerar för 1,6 ...
In recent years, organic food sales in Sweden have experienced a decrease in sales, opening up new c...
Denna uppsats beskriver köpintentionen för ekologiska produkter och hur den kan påverkas. Studien ko...
Organic consumption is currently experiencing a boom of sales on the Swedish and international marke...
Abstract The purpose of this study was to investigate how grocery stores perceive the increasing dem...
På livsmedelsmarknaden finns det olika produkter som konsumenten kan välja mellan. Valensom görs ino...
In 2014, the share of organic food in total retail trade increased by 41 percent – i.e., the equival...
Sales of organic wines are continuously increasing and over the past 5 years, sales havedoubled glob...
During the last few years, awareness of environmental- and health related problems have grown dramat...
Syftet med vår uppsats var att undersöka vilken kunskap den svenska konsumenten har om ekologisk bom...
Bakgrund I dagens samhälle konsumerar en svensk person i genomsnitt 800 kilo livsmedel per år och de...
In recent years there has been a significantly rising trend amongst consumers for health and environ...
In one year we Swedes consume approximately 800 kg food which means that the consumer choices we mak...
Background: Pesticides in conventional food may be related to morbidity and mortality. Furthermore p...
Organic food market is very challenging in Europe and growing rapidly as consumers areconcerned abou...
Klimatförändringar beskrivs som en av vår tids största utmaningar. Mänskligheten konsumerar för 1,6 ...
In recent years, organic food sales in Sweden have experienced a decrease in sales, opening up new c...
Denna uppsats beskriver köpintentionen för ekologiska produkter och hur den kan påverkas. Studien ko...
Organic consumption is currently experiencing a boom of sales on the Swedish and international marke...
Abstract The purpose of this study was to investigate how grocery stores perceive the increasing dem...
På livsmedelsmarknaden finns det olika produkter som konsumenten kan välja mellan. Valensom görs ino...
In 2014, the share of organic food in total retail trade increased by 41 percent – i.e., the equival...
Sales of organic wines are continuously increasing and over the past 5 years, sales havedoubled glob...
During the last few years, awareness of environmental- and health related problems have grown dramat...
Syftet med vår uppsats var att undersöka vilken kunskap den svenska konsumenten har om ekologisk bom...
Bakgrund I dagens samhälle konsumerar en svensk person i genomsnitt 800 kilo livsmedel per år och de...
In recent years there has been a significantly rising trend amongst consumers for health and environ...
In one year we Swedes consume approximately 800 kg food which means that the consumer choices we mak...
Background: Pesticides in conventional food may be related to morbidity and mortality. Furthermore p...
Organic food market is very challenging in Europe and growing rapidly as consumers areconcerned abou...
Klimatförändringar beskrivs som en av vår tids största utmaningar. Mänskligheten konsumerar för 1,6 ...
In recent years, organic food sales in Sweden have experienced a decrease in sales, opening up new c...
Denna uppsats beskriver köpintentionen för ekologiska produkter och hur den kan påverkas. Studien ko...