Cattle and sheep breeders in the UK and elsewhere increasingly draw on genetic techniques in order to make breeding decisions. Many breeders support such techniques, while others argue against them for a variety of reasons, including their preference for the ‘traditions' of visual-based and pedigree-based selections. Meanwhile, even for those institutions and breeders who promote genetic techniques, the outcomes are not always as predicted. We build on our recent use of Foucault's discussions of biopower to examine the effects of the introduction of genetic techniques in UK livestock breeding in order to begin to explore the diffuse and capillary nature of resistance within relations of biopower. We focus specifically on how resistance and ...