Hazard Ratios (95% CI) for total mortality by quartiles of energy adjusted dietary glycemic index and dietary glycemic load assessed at baseline in non-diabetic subjects^a.

a<p> Abbreviations: Q, quartile; HR, hazard ratio; CI, confidence interval.</p>b<p> Adjusted for sex, age (years), recruitment center, intervention group (Med Diet with EVOO, Med Diet with Nuts, Low fat diet).</p>c<p> Adjusted for sex, age (years), recruitment center, intervention group (Med Diet + EVOO, Med Diet + Nuts, Low fat diet), smoking (never, past, current), education (low, middle, high, no data available), marital status (married, other), physical activity (continuous), BMI (continuous), self-reported history of cancer (yes, no), self-reported history of arterial hypertension (yes, no), total energy intake (continuous), alcohol intake (continuous) and dietary fiber intake (continuous, energy-adjusted).</p>d<p> Multivariate model with additional adjustment for intake of saturated fatty acids (continuous, energy-adjusted) and monounsaturated fatty acids (continuous, energy-adjusted).</p>e<p> Multivariate model with yearly updated measures of physical activity (continuous), BMI (continuous), total energy intake (continuous), alcohol intake (continuous), dietary fiber intake (continuous, energy-adjusted).</p>f<p> Multivariate model with yearly updated measures with additional adjustment for saturated fatty acids intake (continuous, energy-adjusted) and monounsaturated fatty acids intake (continuous, energy-adjusted).</p><p>Hazard Ratios (95% CI) for total mortality by quartiles of energy adjusted dietary glycemic index and dietary glycemic load assessed at baseline in non-diabetic subjects^{<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0107968#nt104" target="_blank">a</a>}.