<p><sup>a</sup> Odds ratio was adjusted for age (continuous), sex (men/women), residence (urban/rural), marital status (married/other), education (primary school or blow/secondary school/high school/college or above), income level (<2,000/2,001–5,000/5,001–8,000/>8,001), occupation (white collar worker/blue collar worker/farmer or other), family history of cancer (yes/no), smoking status (current/never or past), passive smoking (yes/no), alcohol drinking (yes/no), degree of physical activity (less active/moderate active/more active), BMI (continuous).</p><p><sup>b</sup> Odds ratio was adjusted for the various above confounders and red meat (continuous), fish (continuous).</p><p><sup>c</sup> Odds ratio was adjusted for the various above conf...
<p><sup>a</sup> Each multivariable model adjusted for age, 2-year follow-up cycle, family history of...
<p>*models adjusted for age and sex.</p>†<p>models adjusted for age, sex, and additionally for trous...
Dietary choline and betaine have been hypothesized to decrease the risk of cancer because of their r...
<p><sup>a</sup> Odds ratio was adjusted for age (continuous), sex (men/women), residence (urban/rura...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p>OR: odds ratio; CI: confidence interval.</p>a<p>unadjusted.</p>b<p>adjusted for subcutaneous fat ...
<p>Odds ratios and 95% confidence intervals for the prevalence of colorectal cancer according to vis...
Few studies have examined the association of choline and betaine intake with colorectal cancer risk,...
<p>*models adjusted for age and sex.</p>†<p>models adjusted for age, sex, and additionally for famil...
Few studies have examined the association of choline and betaine intake with colorectal cancer risk,...
†<p>Basic model – Cox regression using total energy intake (continuous), and stratified by age (1-ye...
Using data from a case-control study conducted between 1985 and 1992 in northern Italy on 828 cases ...
Using data from a case-control study conducted between 1985 and 1992 in northern Italy on 828 cases ...
<p><sup>a</sup> Each multivariable model adjusted for age, 2-year follow-up cycle, family history of...
<p>*models adjusted for age and sex.</p>†<p>models adjusted for age, sex, and additionally for trous...
Dietary choline and betaine have been hypothesized to decrease the risk of cancer because of their r...
<p><sup>a</sup> Odds ratio was adjusted for age (continuous), sex (men/women), residence (urban/rura...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p><sup>a</sup> Adjusted by age, education, alcohol consumption, and regular exercise</p><p><sup>b</...
<p>OR: odds ratio; CI: confidence interval.</p>a<p>unadjusted.</p>b<p>adjusted for subcutaneous fat ...
<p>Odds ratios and 95% confidence intervals for the prevalence of colorectal cancer according to vis...
Few studies have examined the association of choline and betaine intake with colorectal cancer risk,...
<p>*models adjusted for age and sex.</p>†<p>models adjusted for age, sex, and additionally for famil...
Few studies have examined the association of choline and betaine intake with colorectal cancer risk,...
†<p>Basic model – Cox regression using total energy intake (continuous), and stratified by age (1-ye...
Using data from a case-control study conducted between 1985 and 1992 in northern Italy on 828 cases ...
Using data from a case-control study conducted between 1985 and 1992 in northern Italy on 828 cases ...
<p><sup>a</sup> Each multivariable model adjusted for age, 2-year follow-up cycle, family history of...
<p>*models adjusted for age and sex.</p>†<p>models adjusted for age, sex, and additionally for trous...
Dietary choline and betaine have been hypothesized to decrease the risk of cancer because of their r...