Con el objeto de estudiar el polimorfismo del gen CSN3 en la raza bovina Criollo Limonero, se extrajeron muestras séricas de 163 individuos (machos y hembras), los cuales fueron caracterizados mediante la técnica PCR-RFLP. Los resultados obtenidos indican que las frecuencias encontradas correspondieron a 0,11; 0,56 y 0,33 para los AA, AB y BB, respectivamente, correspondiendo a frecuencias alélicas de 0,39 para el alelo A y 0,61 para el B, respectivamente. Cabe destacar que a partir de esta información de la CSN3 y su relación con caracteres, tales como la producción de leche y rendimiento quesero, se pueden llevar a cabo planes de mejoramiento asistido por marcadores, garantizando el mantenimiento de la variabilidad genética de estas pobla...
Kappa-casein has the general function in process of cheese production. Understanding the effect of g...
The Colombian Creole Cattle has showed a disturbing decrease in population, from 23,415 individuals ...
The quality and yield of milk, and therefore of dairy products as well, depends directly on their...
[ES] Se evaluó la variabilidad genética del gen de κ-caseína (CASK) en las poblaciones de bovinos c...
DNA from 2 males and 34 females of Hartón del Valle bovine breed, to detect polymorphisms by PCR-RFL...
The purpose of this study was to identify genotype variants in the beta-casein (CSN2) and kappa-case...
SUMMARY In dairy farm animals, one the most important goal of the selection is the improvement of mi...
[ES] En el Perú el bovino criollo cumple un rol importante en la vida de las comunidades altoandinas...
Con el objeto de caracterizar el gen de la k-caseína (k-CN) y beta-lactoglobulina (BLG) y determinar...
En este estudio se presentan los primeros resultados sobre la variabilidad genética en el locus de l...
The purpose of this study was to identify genotype variants in the beta-casein (CSN2) and kappa-case...
The genetic polymorphism of milk proteins can be a useful guide for selection and an informative mar...
Caseins are milk protein subdivided into four main groups which are αS1, αS2, β-casein and kappa-cas...
K-casein (CSN3) gene is of particular interest in goat production due to the effect of its polymorph...
Point mutations in exon IV of the bovine κ-casein (CSN3) gene determine two allelic variants, A...
Kappa-casein has the general function in process of cheese production. Understanding the effect of g...
The Colombian Creole Cattle has showed a disturbing decrease in population, from 23,415 individuals ...
The quality and yield of milk, and therefore of dairy products as well, depends directly on their...
[ES] Se evaluó la variabilidad genética del gen de κ-caseína (CASK) en las poblaciones de bovinos c...
DNA from 2 males and 34 females of Hartón del Valle bovine breed, to detect polymorphisms by PCR-RFL...
The purpose of this study was to identify genotype variants in the beta-casein (CSN2) and kappa-case...
SUMMARY In dairy farm animals, one the most important goal of the selection is the improvement of mi...
[ES] En el Perú el bovino criollo cumple un rol importante en la vida de las comunidades altoandinas...
Con el objeto de caracterizar el gen de la k-caseína (k-CN) y beta-lactoglobulina (BLG) y determinar...
En este estudio se presentan los primeros resultados sobre la variabilidad genética en el locus de l...
The purpose of this study was to identify genotype variants in the beta-casein (CSN2) and kappa-case...
The genetic polymorphism of milk proteins can be a useful guide for selection and an informative mar...
Caseins are milk protein subdivided into four main groups which are αS1, αS2, β-casein and kappa-cas...
K-casein (CSN3) gene is of particular interest in goat production due to the effect of its polymorph...
Point mutations in exon IV of the bovine κ-casein (CSN3) gene determine two allelic variants, A...
Kappa-casein has the general function in process of cheese production. Understanding the effect of g...
The Colombian Creole Cattle has showed a disturbing decrease in population, from 23,415 individuals ...
The quality and yield of milk, and therefore of dairy products as well, depends directly on their...