International audienceIn their native state, milk lipids are present in the form of dispersed droplets called Milk Fat Globules (MFG, average diameter of 4 µm in human and bovine milks), which have been recently pointed out as key elements of early nutritional programming. Understanding the specific digestive fate of MFG is thus a priority in neonatal nutrition. The MFG are unique biophysical elements differing from other lipoproteic objects by their external trilayered membrane inherited from their secretory past. To play their major biological function, i.e. deliver energy to the newborn, the MFG have to be hydrolyzed in the gastro-intestinal tract by lipases. This hydrolysis is typically a heterogeneous phase reaction, in which the lipas...