Add to ORKGIn the wake of the 2008 food price crisis, the international development community, governments and businesses are looking to developing regions – particularly Africa – to play a key role in ensuring global food security. Yet the sector continues to suffer from underdevelopment, with most agricultural output in the hands of smallholder farmers. With in-depth coverage, analysis and perspectives from leading thinkers, this special report takes a close look at how value chains can be transformed to put smallholder farmers at the heart of development
This paper uses the sustainable livelihoods framework to explore the contribution of smallholder pro...
The ‘Making the Connection’ conference on developing value chains for smallholder agriculture was th...
In the past twenty years, production has been increasingly unbundled and shared across many countrie...
Widespread poverty as well as food and income insecurity plague Africa’s dominant smallholder agricu...
A key emerging strand in the development of smallholder agriculture in South Africa is the effort to...
Demographic pressures and climate change in Africa are rendering subsistence farming an unviable liv...
The level of food security in Africa is mainly dependent on climate, poverty, national security, inf...
Smallholders often struggle to connect with actors in the middle of the food supply chain as a resul...
Africa, a continent of immense potential, stands at a crucial juncture. Home to some of the world’s ...
African countries continue to face deepening food crises which have been accentuated by the global f...
Demographic pressures and climate change in Africa are rendering subsistence farming an unviable liv...
1 African Smallholders and Their Market Environment 2 African Agricultural Value Chains: A Brief Hi...
The global food crisis that hit us a couple of years ago was typified by a rise in food prices. The ...
Agriculture continues to dominate Kenya’s economy, accounting for one third of GDP and employing 75%...
Africa contains some of the world’s poorest people. It is also the region with the slowest economic ...
This paper uses the sustainable livelihoods framework to explore the contribution of smallholder pro...
The ‘Making the Connection’ conference on developing value chains for smallholder agriculture was th...
In the past twenty years, production has been increasingly unbundled and shared across many countrie...
Widespread poverty as well as food and income insecurity plague Africa’s dominant smallholder agricu...
A key emerging strand in the development of smallholder agriculture in South Africa is the effort to...
Demographic pressures and climate change in Africa are rendering subsistence farming an unviable liv...
The level of food security in Africa is mainly dependent on climate, poverty, national security, inf...
Smallholders often struggle to connect with actors in the middle of the food supply chain as a resul...
Africa, a continent of immense potential, stands at a crucial juncture. Home to some of the world’s ...
African countries continue to face deepening food crises which have been accentuated by the global f...
Demographic pressures and climate change in Africa are rendering subsistence farming an unviable liv...
1 African Smallholders and Their Market Environment 2 African Agricultural Value Chains: A Brief Hi...
The global food crisis that hit us a couple of years ago was typified by a rise in food prices. The ...
Agriculture continues to dominate Kenya’s economy, accounting for one third of GDP and employing 75%...
Africa contains some of the world’s poorest people. It is also the region with the slowest economic ...
This paper uses the sustainable livelihoods framework to explore the contribution of smallholder pro...
The ‘Making the Connection’ conference on developing value chains for smallholder agriculture was th...
In the past twenty years, production has been increasingly unbundled and shared across many countrie...