Gathering and collecting fruits Cue: Wild fruits are a great source of vitamins. But just because they are wild it does not mean that they can be harvested without restriction. It?s not just a question of how much fruit is taken but also how it is taken. Beating or breaking the branches can cause damage which reduces next year?s fruit harvest. There are examples in Africa where wild trees have been used unwisely - or unsustainably ? and now the trees are in danger of dying out altogether. Parnwell Simitu of ICRAF, the World Agroforestry Centre in Kenya has been spreading the message that communities can and should make plans to use the indigenous fruit trees on their communal lands wisely. Talking about how to do this with Winnie Onyimbo, ...
Approximately 61% of timber species in the Congo Basin also bear locally used non-timber forest prod...
Sustainable harvesting of tree bark Cue: Sometimes, there is a fine line between creating a busine...
Throughout history, harvesting of fruit from the wild has played a role in the livelihoods of people...
Gathering and collecting fruits Cue: Wild fruits are a great source of vitamins. But just because t...
Preserving the past for the future Cue: Throughout Africa there are indigenous fruits ? for which t...
One tree, many uses Cue: The most obvious advantage of indigenous fruit trees is their delicious f...
Domesticating and cultivating fruit trees Cue: You would think that if something is special it is s...
Domesticating wild fruit trees Cue: In Cameroon, as in other parts of Africa, people derive many b...
Getting bigger - commercialisation Cue: Many of our African fruit trees are back in fashion. They a...
Wild trees bear fruit Cue: Cutting down wild, or indigenous trees to make charcoal or to sell as f...
Short or long term gains? CUE: The marketing of fruit from indigenous trees is becoming increasingl...
Storing fruits Cue: While fruits taste great and are easiest to eat when they are ripe, it?s not al...
Promoting fruit tree cultivation Cue: While the planting of trees in homesteads and crop land is a...
Tropical rainforests as natural resources are constantly in a state of flux, as several benefits can...
Approximately 61% of timber species in the Congo Basin also bear locally used non-timber forest prod...
Sustainable harvesting of tree bark Cue: Sometimes, there is a fine line between creating a busine...
Throughout history, harvesting of fruit from the wild has played a role in the livelihoods of people...
Gathering and collecting fruits Cue: Wild fruits are a great source of vitamins. But just because t...
Preserving the past for the future Cue: Throughout Africa there are indigenous fruits ? for which t...
One tree, many uses Cue: The most obvious advantage of indigenous fruit trees is their delicious f...
Domesticating and cultivating fruit trees Cue: You would think that if something is special it is s...
Domesticating wild fruit trees Cue: In Cameroon, as in other parts of Africa, people derive many b...
Getting bigger - commercialisation Cue: Many of our African fruit trees are back in fashion. They a...
Wild trees bear fruit Cue: Cutting down wild, or indigenous trees to make charcoal or to sell as f...
Short or long term gains? CUE: The marketing of fruit from indigenous trees is becoming increasingl...
Storing fruits Cue: While fruits taste great and are easiest to eat when they are ripe, it?s not al...
Promoting fruit tree cultivation Cue: While the planting of trees in homesteads and crop land is a...
Tropical rainforests as natural resources are constantly in a state of flux, as several benefits can...
Approximately 61% of timber species in the Congo Basin also bear locally used non-timber forest prod...
Sustainable harvesting of tree bark Cue: Sometimes, there is a fine line between creating a busine...
Throughout history, harvesting of fruit from the wild has played a role in the livelihoods of people...