Add to ORKGResidual effect of bacterium (Rhizobium spp.) inoculated chickpea (Cicer arietinum L.) genotypes on nitrogen (N) use efficiency of some wheat plant
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
Non-Peer ReviewedA collaborative research study between the University of Saskatchewan, the Saskatch...
Crops grown in semiarid rainfed conditions are prone to water stress which could be alleviated by im...
This study was carried out to determine the effect of bacterial inoculation and different nitrogen d...
Research examined the response of five chickpea varieties to agronomic practices including seeding t...
Chickpea (Cicer arietinum L.) crop demands nitrogen fertilizer (NF) applied in excess caused lost so...
To study the effects of plant growth promoting rhizohacteria on yield and yield components of four c...
Rhizobium aşılaması ve azot uygulamasının üç nohut çeşidinde tane verimi ve verim karakterlerine etk...
Five local and seven standard strains of Rhizobium cicer were compared in terms of their efficiency ...
Nitrogen and phosphorus are the plant nutrients that play important role in crop growth and developm...
Chickpea (Cicer arietinum L.) is the world’s third most vital food legume after beans and peas in pr...
Chickpea (Cicer arietinum L.), is a multi-functional crop with important role in the diet as afforda...
The growth, development and yield of chickpea (Cicer ariеtinum L.) is strongly influenced by abiotic...
A field experiment was carried out during the Rabi season of 2004-05 to find out the effect of micro...
In order to study the effects of supplemental irrigation, different levels of nitrogen chemical fert...
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
Non-Peer ReviewedA collaborative research study between the University of Saskatchewan, the Saskatch...
Crops grown in semiarid rainfed conditions are prone to water stress which could be alleviated by im...
This study was carried out to determine the effect of bacterial inoculation and different nitrogen d...
Research examined the response of five chickpea varieties to agronomic practices including seeding t...
Chickpea (Cicer arietinum L.) crop demands nitrogen fertilizer (NF) applied in excess caused lost so...
To study the effects of plant growth promoting rhizohacteria on yield and yield components of four c...
Rhizobium aşılaması ve azot uygulamasının üç nohut çeşidinde tane verimi ve verim karakterlerine etk...
Five local and seven standard strains of Rhizobium cicer were compared in terms of their efficiency ...
Nitrogen and phosphorus are the plant nutrients that play important role in crop growth and developm...
Chickpea (Cicer arietinum L.) is the world’s third most vital food legume after beans and peas in pr...
Chickpea (Cicer arietinum L.), is a multi-functional crop with important role in the diet as afforda...
The growth, development and yield of chickpea (Cicer ariеtinum L.) is strongly influenced by abiotic...
A field experiment was carried out during the Rabi season of 2004-05 to find out the effect of micro...
In order to study the effects of supplemental irrigation, different levels of nitrogen chemical fert...
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
Non-Peer ReviewedA collaborative research study between the University of Saskatchewan, the Saskatch...
Crops grown in semiarid rainfed conditions are prone to water stress which could be alleviated by im...