To study the effects of plant growth promoting rhizohacteria on yield and yield components of four chickpea (Cicer arietinum L.) cultivars in Ilam region under rainfed conditions, a field experiment was conducted using factorial arrangement based on randomized complete block design with three replications at the Agricultural Research Center of Ilam during 2014-2015 cropping seasons. Cultivars under study were Azad, Hashem, Arman and an ecotype. Treatments were plant growth promoting rhizohacteria (without inoculation, 10 kg nitrogen fertilizer, 20 kg nitrogen fertilizer, Azospirillum brasilense+without nitrogen fertilizer, Azospirillum brasilense+10 kg nitrogen fertilizer, Azospirillum brasilense+20 kg nitrogen fertilizer, Azotobacter chroc...
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
The aim of this research to improve the productivity of a local variety of chickpea by enriching the...
Chickpea (Cicer arietinum L.), is a multi-functional crop with important role in the diet as afforda...
In order to study the effects of supplemental irrigation, different levels of nitrogen chemical fert...
The growth, development and yield of chickpea (Cicer ariеtinum L.) is strongly influenced by abiotic...
WOS: 000298501800003In the present study, it was aimed to determine the effects of different combina...
Chickpea (Cicer arietinum L.) crop demands nitrogen fertilizer (NF) applied in excess caused lost so...
Introduction One of the most important agricultural efforts is to minimize the use of chemicals ni...
Rhizobium aşılaması ve azot uygulamasının üç nohut çeşidinde tane verimi ve verim karakterlerine etk...
Nitrogen and phosphorus are the plant nutrients that play important role in crop growth and developm...
Chickpea (Cicer arietinum L.) is the world’s third most vital food legume after beans and peas in pr...
Field experiment was conducted on Arba Minch University research farm during 2015 evaluate the effec...
A series of pot and two consecutive crop-year field experiments were conducted from 2011 to 2012 in ...
This study was carried out to determine the effect of bacterial inoculation and different nitrogen d...
The effects of organic and inorganic nitrogen fertilization on some physiological and agronomical tr...
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
The aim of this research to improve the productivity of a local variety of chickpea by enriching the...
Chickpea (Cicer arietinum L.), is a multi-functional crop with important role in the diet as afforda...
In order to study the effects of supplemental irrigation, different levels of nitrogen chemical fert...
The growth, development and yield of chickpea (Cicer ariеtinum L.) is strongly influenced by abiotic...
WOS: 000298501800003In the present study, it was aimed to determine the effects of different combina...
Chickpea (Cicer arietinum L.) crop demands nitrogen fertilizer (NF) applied in excess caused lost so...
Introduction One of the most important agricultural efforts is to minimize the use of chemicals ni...
Rhizobium aşılaması ve azot uygulamasının üç nohut çeşidinde tane verimi ve verim karakterlerine etk...
Nitrogen and phosphorus are the plant nutrients that play important role in crop growth and developm...
Chickpea (Cicer arietinum L.) is the world’s third most vital food legume after beans and peas in pr...
Field experiment was conducted on Arba Minch University research farm during 2015 evaluate the effec...
A series of pot and two consecutive crop-year field experiments were conducted from 2011 to 2012 in ...
This study was carried out to determine the effect of bacterial inoculation and different nitrogen d...
The effects of organic and inorganic nitrogen fertilization on some physiological and agronomical tr...
Bu araştırma Bursa ili ekolojik koşullarında bazı nohut hat ve çeşitlerinde bakteri aşılama ve değiş...
The aim of this research to improve the productivity of a local variety of chickpea by enriching the...
Chickpea (Cicer arietinum L.), is a multi-functional crop with important role in the diet as afforda...