Add to ORKGThe acreage of agronomic crops (soybean, cotton, corn and canola) developed using recombinant DNA technology has expanded dramati-cally since their introduction in 1996, while the commercialization of bio-tech horticultural crops (vegetables, fruits, nuts and ornamentals) has languished. This is not due to a lack of both current and potential traits that could be utilized in horticultural crops, as ongoing research is identify-ing a diverse array of applications. However, commercialization is stalled by market reluctance to accept bio
Taxpayers in the United States have invested heavily in public-sector research in agricultural biote...
Genetically Modified organisms (GMOs) are a tool of solution in helping to tackle the challenge of g...
World's population has crossed 6.5 billion with majority of human beings living in developing or und...
The acreage of agronomic crops (soybean, cotton, corn and canola) developed using recombina...
Technological change has driven economic progress in agriculture and will continue to play ...
Technological change has driven economic progress in agriculture and will continue to play a crucial...
The genetic modification of plants is now an established tool for plant breeders in many parts of th...
Development of transgenic horticultural crops has slowed significantly in recent years for ...
This article looks at rising soybean demand, how technology is improving soybeans, and the challenge...
Herbicide-tolerant and Bt cotton varieties may offer farmers many benefits, including decreased pest...
Agriculture has relied on plant breeding to improve genetics since the first domestication of agricu...
Genetically Modified Crops (GMO foods) have been widely available to farmers since 1996. The Gene Re...
As the Earth’s population climbs from 7.7 billion in 2019 to almost 10 billion by mid-century, farme...
Plant scientists continue to discover genetic improvements in nutritional content and quality charac...
Biotechnology, especially genetic engineering, is a revolutionary tool in life-science research. Whe...
Taxpayers in the United States have invested heavily in public-sector research in agricultural biote...
Genetically Modified organisms (GMOs) are a tool of solution in helping to tackle the challenge of g...
World's population has crossed 6.5 billion with majority of human beings living in developing or und...
The acreage of agronomic crops (soybean, cotton, corn and canola) developed using recombina...
Technological change has driven economic progress in agriculture and will continue to play ...
Technological change has driven economic progress in agriculture and will continue to play a crucial...
The genetic modification of plants is now an established tool for plant breeders in many parts of th...
Development of transgenic horticultural crops has slowed significantly in recent years for ...
This article looks at rising soybean demand, how technology is improving soybeans, and the challenge...
Herbicide-tolerant and Bt cotton varieties may offer farmers many benefits, including decreased pest...
Agriculture has relied on plant breeding to improve genetics since the first domestication of agricu...
Genetically Modified Crops (GMO foods) have been widely available to farmers since 1996. The Gene Re...
As the Earth’s population climbs from 7.7 billion in 2019 to almost 10 billion by mid-century, farme...
Plant scientists continue to discover genetic improvements in nutritional content and quality charac...
Biotechnology, especially genetic engineering, is a revolutionary tool in life-science research. Whe...
Taxpayers in the United States have invested heavily in public-sector research in agricultural biote...
Genetically Modified organisms (GMOs) are a tool of solution in helping to tackle the challenge of g...
World's population has crossed 6.5 billion with majority of human beings living in developing or und...