Développement d'une infrastructure française distribuée pour la métabolomique dédiée à l'innovationGoodBerry projec
Peaches and nectarines [Prunus persica (L.) Batsch] are among the most exported fresh fruit from Chi...
In this study we are going to use different omic-techniques to analyze fruits of three species of be...
Variations in tissue development and spatial composition have a major impact on the nutritional and ...
Développement d'une infrastructure française distribuée pour la métabolomique dédiée à l'innovationG...
Over the past 10 years, knowledge about several aspects of fruit metabolism has been greatly improve...
Background One of the key goals of fruit biology is to understand the factors that influence fruit g...
modifications taking place throughout the maturation and ripening of fruit, starting from the initia...
The project aimed to build a virtual tomato fruit that enables the prediction of metabolite levels g...
For fruits and vegetables, the metabolome can be seen as the relevant phenotype, directly related to...
Fruit composition determines the fruit quality and, consequently, consumer acceptance. As fruit qual...
There is an ever-growing demand for improved food-stuffs which better meet the needs of both industr...
Tomato has quickly become a favoured species for metabolomics research. Tomato fills a niche that ca...
Plant polyphenolics continue to be the focus of attention with regard to their putative impact on hu...
Our research group at FEM is developing mass spectrometry-based tools to provide a metabolomics rese...
Berries, such as strawberry, raspberry and black currant, are well appreciated for their delicate fl...
Peaches and nectarines [Prunus persica (L.) Batsch] are among the most exported fresh fruit from Chi...
In this study we are going to use different omic-techniques to analyze fruits of three species of be...
Variations in tissue development and spatial composition have a major impact on the nutritional and ...
Développement d'une infrastructure française distribuée pour la métabolomique dédiée à l'innovationG...
Over the past 10 years, knowledge about several aspects of fruit metabolism has been greatly improve...
Background One of the key goals of fruit biology is to understand the factors that influence fruit g...
modifications taking place throughout the maturation and ripening of fruit, starting from the initia...
The project aimed to build a virtual tomato fruit that enables the prediction of metabolite levels g...
For fruits and vegetables, the metabolome can be seen as the relevant phenotype, directly related to...
Fruit composition determines the fruit quality and, consequently, consumer acceptance. As fruit qual...
There is an ever-growing demand for improved food-stuffs which better meet the needs of both industr...
Tomato has quickly become a favoured species for metabolomics research. Tomato fills a niche that ca...
Plant polyphenolics continue to be the focus of attention with regard to their putative impact on hu...
Our research group at FEM is developing mass spectrometry-based tools to provide a metabolomics rese...
Berries, such as strawberry, raspberry and black currant, are well appreciated for their delicate fl...
Peaches and nectarines [Prunus persica (L.) Batsch] are among the most exported fresh fruit from Chi...
In this study we are going to use different omic-techniques to analyze fruits of three species of be...
Variations in tissue development and spatial composition have a major impact on the nutritional and ...
View in ORKG
DOI