Two simple procedures for the determination of ascorbic acid (Vitamin C) content in a Vitamin C tablet are proposed: conductometry and titrimetric method with potassium bromat-bromide solution in the acid medium. The procedures have been applied to the analysis of locally commercial Vitamin C tablet samples. The variations of Vitamin C concentration were studied in formation of temperature. For the kinetic study was determinate the rate constant, the half-time and the activation energy for vitamin C. Key words: conductometric and titrimetric methods, ascorbic acid, pharma-ceutical products. 1
Vitamin C (ascorbic acid, ascorbate, AA) is a water soluble organic compound that participates in ma...
El ácido ascórbico (vitamina c) es una vitamina hidrosoluble y funciona como un cofactor en diversas...
abstract: Ascorbic acid (AA) is a powerful antioxidant naturally present in many foods, especially f...
This research focused on determination of vitamin C content in pharmaceutical preparations using the...
The non-isothermal degradation process of Vitamin C (Galenika, Serbia) was investigated by simultane...
The analysis of the ascorbic acid (vitamin C; A.A.) contained in some foodstuff and pharmaceutical s...
Dissolution testing is used to determine the release rate of vitamin C from over-the-counter tablets...
Sequential injection analysis technique was utilized for automatic titration of vitamin C in drug fo...
A spectrophotometric method for the determination of ascorbic acid contents in a variety of samples ...
The aim of the work: To carry out quantitative and qualitative determination of vitamin C in food su...
A sensitive procedure for determining total vitamin C (ascorbic acid + dehydrate ascorbic Acid) in a...
We report on a new variation of the classic vitamin C titration experiment. In its traditional form,...
Vitamin C is one of the most important vitamins in human nutrition. However, the complexity of food ...
International audienceThe degradation kinetics of vitamin C (ascorbic and dehydroascorbic acids, AA ...
A heterogeneous system between vitamin C and stearic acid was characterized by thermal and crystallo...
Vitamin C (ascorbic acid, ascorbate, AA) is a water soluble organic compound that participates in ma...
El ácido ascórbico (vitamina c) es una vitamina hidrosoluble y funciona como un cofactor en diversas...
abstract: Ascorbic acid (AA) is a powerful antioxidant naturally present in many foods, especially f...
This research focused on determination of vitamin C content in pharmaceutical preparations using the...
The non-isothermal degradation process of Vitamin C (Galenika, Serbia) was investigated by simultane...
The analysis of the ascorbic acid (vitamin C; A.A.) contained in some foodstuff and pharmaceutical s...
Dissolution testing is used to determine the release rate of vitamin C from over-the-counter tablets...
Sequential injection analysis technique was utilized for automatic titration of vitamin C in drug fo...
A spectrophotometric method for the determination of ascorbic acid contents in a variety of samples ...
The aim of the work: To carry out quantitative and qualitative determination of vitamin C in food su...
A sensitive procedure for determining total vitamin C (ascorbic acid + dehydrate ascorbic Acid) in a...
We report on a new variation of the classic vitamin C titration experiment. In its traditional form,...
Vitamin C is one of the most important vitamins in human nutrition. However, the complexity of food ...
International audienceThe degradation kinetics of vitamin C (ascorbic and dehydroascorbic acids, AA ...
A heterogeneous system between vitamin C and stearic acid was characterized by thermal and crystallo...
Vitamin C (ascorbic acid, ascorbate, AA) is a water soluble organic compound that participates in ma...
El ácido ascórbico (vitamina c) es una vitamina hidrosoluble y funciona como un cofactor en diversas...
abstract: Ascorbic acid (AA) is a powerful antioxidant naturally present in many foods, especially f...