The aim of this study was a comphensive assessment of the food of pikeperch fry in the monoculture rearing from the stage of summer fry to the stage of autumn fry in ponds with three different types of management and assessment of the influence of individual treatments for pikeperch production. The experiment was performed in small ponds in experimental facility of FFPW in Vodňany. The variants of pond treatment were: a) ponds with additional prey fish (fry of common carp (C. carpio) and grass carp (C. idella)), b) ponds with installed substrate from heather, c) control variant without any support of natural food of pikeperch. All treatments had four repetitions. Rearing of pikeperch fry lasted 97 days. In all treatments, the opportunistic ...
Pikeperch (Stizostedion lucioperca), along with pike (Esox lucius), the main types of supplementary ...
ABSTRACT. The pikeperch Sander lucioperca (L.) is present in numerous French water bodies. However, ...
The analysis of content of a pikeperch gastro–intestine system was done on the basis of examination ...
The aim of this study was to evaluate the effect of two types of artificial substrate enhancing peri...
Perch (Perca fluviatilis) and pikeperch (Sander lucioperca) are currently identified as suitable spe...
Zander (Sander lucioperca) is a species whose importance is growing in European aquaculture. At pres...
Authors summarized the results of the ethological observations carried out on pike- perch fingerling...
The aim of the study was to determine the impact of different feed rations (0.5, 0.8, 1.1% fish biom...
Diet of larval and juvenile pikeperch (.i.S. lucioperca./i.) reared in ponds was investigated and co...
Pikeperch Sander lucioperca is a species of increasing presence in recirculation aquaculture system ...
This thesis provides an improve to existing reproduction technics through investigation of ecology a...
A series of experiments were conducted on the polyculture of Pike Perch Sander lucioperca with silve...
A series of experiments were conducted on the polyculture of Pike Perch Sander lucioperca with silve...
The aim of this study was to evaluate the adaptability of juvenile fish of pikeperch (Sander luciope...
1. Stocking of piscivores in shallow, eutrophicated lakes to reduce cyprinid densities is a common a...
Pikeperch (Stizostedion lucioperca), along with pike (Esox lucius), the main types of supplementary ...
ABSTRACT. The pikeperch Sander lucioperca (L.) is present in numerous French water bodies. However, ...
The analysis of content of a pikeperch gastro–intestine system was done on the basis of examination ...
The aim of this study was to evaluate the effect of two types of artificial substrate enhancing peri...
Perch (Perca fluviatilis) and pikeperch (Sander lucioperca) are currently identified as suitable spe...
Zander (Sander lucioperca) is a species whose importance is growing in European aquaculture. At pres...
Authors summarized the results of the ethological observations carried out on pike- perch fingerling...
The aim of the study was to determine the impact of different feed rations (0.5, 0.8, 1.1% fish biom...
Diet of larval and juvenile pikeperch (.i.S. lucioperca./i.) reared in ponds was investigated and co...
Pikeperch Sander lucioperca is a species of increasing presence in recirculation aquaculture system ...
This thesis provides an improve to existing reproduction technics through investigation of ecology a...
A series of experiments were conducted on the polyculture of Pike Perch Sander lucioperca with silve...
A series of experiments were conducted on the polyculture of Pike Perch Sander lucioperca with silve...
The aim of this study was to evaluate the adaptability of juvenile fish of pikeperch (Sander luciope...
1. Stocking of piscivores in shallow, eutrophicated lakes to reduce cyprinid densities is a common a...
Pikeperch (Stizostedion lucioperca), along with pike (Esox lucius), the main types of supplementary ...
ABSTRACT. The pikeperch Sander lucioperca (L.) is present in numerous French water bodies. However, ...
The analysis of content of a pikeperch gastro–intestine system was done on the basis of examination ...