Over exploitation, habitat destruction, introduction of exotic species and pollution has led to the loss of native germplasm. Biodiversity conservation is very important to preserve species and also to safeguard the local interest and the cultural attachment of people to certain species. Several species from India are already extinct and many are endangered, threatened or listed in diff erent categories based on their natural presence. The estimated current extinction rate is very high, ranging between 1000-10000 times the natural rate . Hence, appropriate strategies for biodiversity conservation management are required
Coastal human communities have been exploiting the sea as a source of food from time immemorial. An...
Coastal aquaculture is one among the age- old avocations of man. The Romans and the Japanese...
Fish biodiversity, a significant part of the aquatic ecosystem, has been studied widely in India. Ho...
India is bestowed with rich natural resources in which the freshwater, coastal and marine living res...
Overfishing, unscientific commercial exploitation, and destruction of habitats caused by nature and ...
Not AvailableGlobally, as on today, only about two million species have been identified, while the a...
With the accelerated human population explosion, demand for fish is also increasing rapidly In Indi...
Exploitation of marine living resources for food is an age-old practice but this exploitation was l...
India is the fourth largest producer of fish in the world and the total fish production is around 7...
Fish production in the country has increased from 5.65 million tonnes in 2000-2001 to 8.66 million t...
The present understanding of the term fishery management includes, besides conservation (avoiding ov...
India is one of the richest countries in the world in terms of fish genetic wealth. But since 19th ...
Mariculture is a promising fish producing industry in India with cage farming of marine finfish and...
From a genetic resources viewpoint, emerging aquaculture species and species groups are examined mai...
The fisheries sector of India is immensely contributing to the economy of the country. It provides...
Coastal human communities have been exploiting the sea as a source of food from time immemorial. An...
Coastal aquaculture is one among the age- old avocations of man. The Romans and the Japanese...
Fish biodiversity, a significant part of the aquatic ecosystem, has been studied widely in India. Ho...
India is bestowed with rich natural resources in which the freshwater, coastal and marine living res...
Overfishing, unscientific commercial exploitation, and destruction of habitats caused by nature and ...
Not AvailableGlobally, as on today, only about two million species have been identified, while the a...
With the accelerated human population explosion, demand for fish is also increasing rapidly In Indi...
Exploitation of marine living resources for food is an age-old practice but this exploitation was l...
India is the fourth largest producer of fish in the world and the total fish production is around 7...
Fish production in the country has increased from 5.65 million tonnes in 2000-2001 to 8.66 million t...
The present understanding of the term fishery management includes, besides conservation (avoiding ov...
India is one of the richest countries in the world in terms of fish genetic wealth. But since 19th ...
Mariculture is a promising fish producing industry in India with cage farming of marine finfish and...
From a genetic resources viewpoint, emerging aquaculture species and species groups are examined mai...
The fisheries sector of India is immensely contributing to the economy of the country. It provides...
Coastal human communities have been exploiting the sea as a source of food from time immemorial. An...
Coastal aquaculture is one among the age- old avocations of man. The Romans and the Japanese...
Fish biodiversity, a significant part of the aquatic ecosystem, has been studied widely in India. Ho...