Background: Common bean is a legume of social and nutritional importance as a food crop, cultivated worldwide especially in developing countries, accounting for an important source of income for small farmers. The availability of the complete sequences of the two common bean genomes has dramatically accelerated and has enabled new experimental strategies to be applied for genetic research. DArTseq has been widely used as a method of SNP genotyping allowing comprehensive genome coverage with genetic applications in common bean breeding programs. Results: Using this technology, 6286 SNPs (1 SNP/86.5 Kbp) were genotyped in genic (43.3%) and non-genic regions (56. 7%). Genetic subdivision associated to the common bean gene pools (K = 2) and rel...
Abstract Introduction Common bean is one of the widely consumed food security crop in Africa, Asia, ...
Brazil is the largest producer and consumer of common bean (Phaseolus vulgaris L.), which is the mos...
Abstract Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity a...
Background: Common bean is a legume of social and nutritional importance as a food crop, cultivated ...
Abstract Background Common bean is a legume of social and nutritional importance as a food crop, cul...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
The expansion of bean genome technologies has prompted new perspectives on generating resources and ...
The identification of germplasm genetic variability in breeding programs of the common bean (Phaseol...
The common bean (Phaseolus vulgaris L.) is the most consumed food legume in the world and is a major...
WOS: 000414902800008The common bean (Phaseolus vulgaris L.) is the most consumed food legume in the ...
Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity and relate...
Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity and relate...
Brazil is the largest producer and consumer of common bean (Phaseolus vulgaris L.), which is the mos...
Abstract Introduction Common bean is one of the widely consumed food security crop in Africa, Asia, ...
Abstract Introduction Common bean is one of the widely consumed food security crop in Africa, Asia, ...
Brazil is the largest producer and consumer of common bean (Phaseolus vulgaris L.), which is the mos...
Abstract Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity a...
Background: Common bean is a legume of social and nutritional importance as a food crop, cultivated ...
Abstract Background Common bean is a legume of social and nutritional importance as a food crop, cul...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
The expansion of bean genome technologies has prompted new perspectives on generating resources and ...
The identification of germplasm genetic variability in breeding programs of the common bean (Phaseol...
The common bean (Phaseolus vulgaris L.) is the most consumed food legume in the world and is a major...
WOS: 000414902800008The common bean (Phaseolus vulgaris L.) is the most consumed food legume in the ...
Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity and relate...
Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity and relate...
Brazil is the largest producer and consumer of common bean (Phaseolus vulgaris L.), which is the mos...
Abstract Introduction Common bean is one of the widely consumed food security crop in Africa, Asia, ...
Abstract Introduction Common bean is one of the widely consumed food security crop in Africa, Asia, ...
Brazil is the largest producer and consumer of common bean (Phaseolus vulgaris L.), which is the mos...
Abstract Brazil is the world's largest producer of common bean. Knowledge of the genetic diversity a...