Analyses of yield gaps i.e. the difference between observed and attainable crop yields in a given location, have raised expectations of significant potential progress in crop productivity in sub-Saharan African countries. However, an important question remains unanswered: Are those biophysically-determined attainable yields possible given the socio-economic context of farming systems in sub-Saharan Africa? In this study, we explored the potential increase in efficiency of crop production given the diversity of farming systems and livelihood strategies for the case study of smallholder farmers in Malawi. We implemented a non-parametric frontier efficiency method, Data Envelopment Analysis (DEA), which allows for the assessment of technical e...
We measure the level and determinants of technical efficiency of maize based smallholder farmers usi...
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Sahar...
Agriculture is vital to global food production. Around 550 million smallholding households produce m...
Ethiopia has achieved the second highest maize yield in sub-Saharan Africa. Yet, farmers’ maize yiel...
Agricultural systems in Sub Saharan Africa (SSA) are highly under pressure as they are required to m...
Yield gaps are pervasive in African smallholder agriculture, and are large for almost all crops in a...
Smallholder-based, sustainable, agricultural intensification is increasingly put forth as a developm...
AbstractYield gaps are pervasive in African smallholder agriculture, and are large for almost all cr...
Although agriculture is widely regarded as a major channel through which poverty and food insecurity...
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Sahar...
Productivity enhancement through more efficient utilisation of inputs was explored in this study usi...
Abstract: This article analyses the technical efficiency of maize production in Zimbabwe's smal...
We investigated the role of labour in explaining the yield gap of cereals at both crop and farm lev...
In this paper, we estimate the efficiency of resource use for maize production among smallholder far...
Given that agriculture is a key economic activity of the majority of people living in rural Africa, ...
We measure the level and determinants of technical efficiency of maize based smallholder farmers usi...
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Sahar...
Agriculture is vital to global food production. Around 550 million smallholding households produce m...
Ethiopia has achieved the second highest maize yield in sub-Saharan Africa. Yet, farmers’ maize yiel...
Agricultural systems in Sub Saharan Africa (SSA) are highly under pressure as they are required to m...
Yield gaps are pervasive in African smallholder agriculture, and are large for almost all crops in a...
Smallholder-based, sustainable, agricultural intensification is increasingly put forth as a developm...
AbstractYield gaps are pervasive in African smallholder agriculture, and are large for almost all cr...
Although agriculture is widely regarded as a major channel through which poverty and food insecurity...
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Sahar...
Productivity enhancement through more efficient utilisation of inputs was explored in this study usi...
Abstract: This article analyses the technical efficiency of maize production in Zimbabwe's smal...
We investigated the role of labour in explaining the yield gap of cereals at both crop and farm lev...
In this paper, we estimate the efficiency of resource use for maize production among smallholder far...
Given that agriculture is a key economic activity of the majority of people living in rural Africa, ...
We measure the level and determinants of technical efficiency of maize based smallholder farmers usi...
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Sahar...
Agriculture is vital to global food production. Around 550 million smallholding households produce m...