Carl J. Schmidt, PhDAdipose tissue is a major storage depot for lipids. The chicken has two main fat pads, the cardiac and abdominal fat pads. It is hypothesized that there is a difference in gene expression between the two types of adipose tissue, particularly in genes involved in lipid regulation, reflecting a difference in function. Illumina transcriptome libraries were prepared from Ross 708 market age modern broiler chicken abdominal and cardiac adipose samples. Bioinformatic analysis identified pathways common to both types adipose, unique to abdominal fat, and unique to cardiac fat. Energy homeostasis and lipid regulation appears to be the same in the abdominal and cardiac adipose. The maintenance of the extracellular matrix (ECM) an...
International audienceExcessive adiposity has become a major drawback in meat-type chicken productio...
Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus) is usually acco...
Background: The mammalian adipose tissue plays a central role in energy-balance control, whereas the...
The domestic chicken provides a major protein source from meat and eggs for most human populations t...
Background: This descriptive study of the abdominal fat transcriptome takes advantage of two experim...
Abstract Background Decades of intensive genetic selection in the domestic chicken (Gallus gallus do...
For economic and environmental reasons, chickens with superior feed efficiency (FE) are preferred in...
Due to the potential economic impact, it is important that the poultry industry identify the genes a...
The present analyses of the visceral fat transcriptome in chickens divergently selected for a large ...
Broilers’ body fat is not valued by food industry which must remove fat deposits on broilers’ carcas...
© 2015, 2000 Elsevier Inc. All rights reserved. Adipose tissue is the most variable carcass componen...
Publisher's PDF.Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus)...
Publisher's PDF.Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus)...
Cogburn, LarryThe domestic chicken (Gallus domesticus) is an important global source of high-quality...
Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus) is usually acco...
International audienceExcessive adiposity has become a major drawback in meat-type chicken productio...
Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus) is usually acco...
Background: The mammalian adipose tissue plays a central role in energy-balance control, whereas the...
The domestic chicken provides a major protein source from meat and eggs for most human populations t...
Background: This descriptive study of the abdominal fat transcriptome takes advantage of two experim...
Abstract Background Decades of intensive genetic selection in the domestic chicken (Gallus gallus do...
For economic and environmental reasons, chickens with superior feed efficiency (FE) are preferred in...
Due to the potential economic impact, it is important that the poultry industry identify the genes a...
The present analyses of the visceral fat transcriptome in chickens divergently selected for a large ...
Broilers’ body fat is not valued by food industry which must remove fat deposits on broilers’ carcas...
© 2015, 2000 Elsevier Inc. All rights reserved. Adipose tissue is the most variable carcass componen...
Publisher's PDF.Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus)...
Publisher's PDF.Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus)...
Cogburn, LarryThe domestic chicken (Gallus domesticus) is an important global source of high-quality...
Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus) is usually acco...
International audienceExcessive adiposity has become a major drawback in meat-type chicken productio...
Genetic selection for enhanced growth rate in meat-type chickens (Gallus domesticus) is usually acco...
Background: The mammalian adipose tissue plays a central role in energy-balance control, whereas the...