Trichoderma species include widespread rhizosphere-colonizing fungi that may establish an opportunistic interaction with the plant, resulting in growth promotion and/or increased tolerance to biotic and abiotic stresses. For this reason, Trichoderma-based formulations are largely used in agriculture to improve yield while reducing the application of agro-chemicals. By using the Suppression Subtractive Hybridization method, we identified molecular mechanisms activated during the in vitro interaction between tomato (Solanum lycopersicum L.) and the selected strain MK1 of T. longibrachiatum, and which may participate in the stimulation of plant growth and systemic resistance. Screening and sequence analysis of the subtractive library resulted ...
The present study investigated the transcriptomic and metabolomic changes elicited in tomato plants ...
The ability of Trichoderma spp. to antagonise plant pathogens, to induce plant resistance and to pro...
Tomatoes (Solanum lycopersicum ) are produced in all major vegetable growing areas in the world. The...
The increased need for food availability combined with the request of a more sustainable way of prod...
18 p.-4 fig.-3 tab.Trichoderma species are well known biocontrol agents that are able to induce resp...
Tomato (Solanum lycopersicum) is one of the most important fruit vegetables cultivated across the wo...
Symbiosis: the genetics of beneficial tomato root–fungus interaction The fungus Trichoderma harzianu...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Objective: Microbial priming represents an adaptive strategy to enhance the plant defense against su...
Tomato is one of the most popular vegetables belonging to the economically important family of Solan...
The present study investigated the transcriptomic and metabolomic changes elicited in tomato plants ...
The ability of Trichoderma spp. to antagonise plant pathogens, to induce plant resistance and to pro...
Tomatoes (Solanum lycopersicum ) are produced in all major vegetable growing areas in the world. The...
The increased need for food availability combined with the request of a more sustainable way of prod...
18 p.-4 fig.-3 tab.Trichoderma species are well known biocontrol agents that are able to induce resp...
Tomato (Solanum lycopersicum) is one of the most important fruit vegetables cultivated across the wo...
Symbiosis: the genetics of beneficial tomato root–fungus interaction The fungus Trichoderma harzianu...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Beneficial interactions of rhizosphere microorganisms are widely exploited for plant biofertilizatio...
Objective: Microbial priming represents an adaptive strategy to enhance the plant defense against su...
Tomato is one of the most popular vegetables belonging to the economically important family of Solan...
The present study investigated the transcriptomic and metabolomic changes elicited in tomato plants ...
The ability of Trichoderma spp. to antagonise plant pathogens, to induce plant resistance and to pro...
Tomatoes (Solanum lycopersicum ) are produced in all major vegetable growing areas in the world. The...